Bosphorus Cafe Grill
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Bosphorus Cafe Grill
Bosphorus Cafe Grill is a Mediterranean restaurant specializing in authentic Turkish cuisine. The restaurant focuses on offering the freshest ingredients in their signature dishes, inviting guests to enjoy the taste and flavors of traditional Turkish fare. The array of signature appetizers and entrees allows guests to enjoy a well-rounded Turkish dining experience.

Newsday named the Kunefe with shredded wheat, a layer of melted cheese, topped with chopped pistachios and aromatic syrup as one of the "10 Best Desserts on Long Island" in 2014. The restaurant was named as one of the "100 Best Restaurants on Long Island" by Newsday again in 2015. Bosphorus Cafe Grill has an inviting and casual atmosphere enjoyed by Turkish cuisine aficionados and first-timers alike.
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