We are a husband and wife team that opened fig in the spring of 2005. We wanted to open a place that reflects the food we have sampled through our many journeys through this world. We wanted a place where you would always feel welcome, a place that is familiar, a place that feels like home. We modeled fig after our favorite type of restaurant-the bistro
Nona V. —
This place is so cute. They have the best parmesan fries, so good. I also ordered the mussels in coconut and ginger broth
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Restaurants in Asheville, NC