The Port Bistro and Pub, located in the heart of Port Jefferson, NY is a family friendly restaurant that serves classic dishes and specializes in old world authentic foods and recipes. The tap and bottled beer and wine selections rival any restaurant on Long Island. Owners Bob Nyholm, Chris Nyholm and Palma DiVito have decades of experience in the food industry.
And endeavor to offer a casual, enjoyable dining experience for lunch and dinner every day of the week. The restaurant's dining room and bar now occupy the former home of Port Jefferson's Original Elks' Hotel dating back to the 1930's. Port's Chef focuses on the farm to table concept, using organic and all fresh ingredients when creating the regularly changing menus.
And endeavor to offer a casual, enjoyable dining experience for lunch and dinner every day of the week. The restaurant's dining room and bar now occupy the former home of Port Jefferson's Original Elks' Hotel dating back to the 1930's. Port's Chef focuses on the farm to table concept, using organic and all fresh ingredients when creating the regularly changing menus.
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We now offer event and full catering service. Port Bistro and Pub now offers catering. We specialize in delicious, high-quality Old World Authentic cuisine but can work with you to create any kind of meal for your catering needs. Any day of the year including holidays, graduations, and special events for your organization.
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