Originally hailing from Spokane, Washington, Craig, a business graduate from Washington State University, and Vicki, who was born into an entrepreneurial family, saw great potential for a winery located at the southern tip of the Columbia Valley AVA. Determined to share their passion of wine with others, Craig and Vicki founded Maryhill Winery in 1999, opened its doors in 2001, and haven't looked back since.
Richard is a highly acclaimed winemaker with an extensive knowledge of viticulture and a passion for making amazing wine full of intense flavors and complexity. Joining Maryhill in 2009, he is responsible for directing all production activities at the winery, including winemaking, bottling, vineyard grower relations and harvest coordination.
Richard is a highly acclaimed winemaker with an extensive knowledge of viticulture and a passion for making amazing wine full of intense flavors and complexity. Joining Maryhill in 2009, he is responsible for directing all production activities at the winery, including winemaking, bottling, vineyard grower relations and harvest coordination.
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Wines
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Aromas of cantaloupe and lilac lead into a juicy palate of lemon zest and light minerality that is offset with lively acidity. This wine is sure to pair well with seafood. Jammy fruit aromas and dried spice with subtle oak, integrating on the palate and finishing off smoothly. Chewy tannins with earl grey tea aromas.
Club
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One of the best ways to sip Maryhill wines is at home with friends and family. Enjoy the many benefits of becoming a Maryhill Wine Club member including special discounts, invitations to exclusive events, access to limited wines and more throughout the year. Explore our Wine Club options below.
Weekly Club Member Appreciation Days: Maryhill Wine Club members join us every Tuesday and receive 25% off all food menu items and $5 bottle discounts off Maryhill Proprietor's Reserves and Vineyard Series wines (2 bottle maximum limit).Complimentary tastings in the main tasting room (number of guests varies depending on membership level).
Weekly Club Member Appreciation Days: Maryhill Wine Club members join us every Tuesday and receive 25% off all food menu items and $5 bottle discounts off Maryhill Proprietor's Reserves and Vineyard Series wines (2 bottle maximum limit).Complimentary tastings in the main tasting room (number of guests varies depending on membership level).
Premium Wine Club
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Our Premium Wine Club members receive three cases of wine, selected by Maryhill, which are delivered or available for pick up in March, June and October. Reserves - each shipment includes a guaranteed minimum of six Proprietor's Reserve selections. One time $50 membership fee, or waived if customer purchases 2 cases of wine at time of membership sign-up (24 mixed bottles, does not include case specials or special offers).
Vineyards
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Maryhill works closely with select growing partners to produce wines that showcase the rich and diverse flavors of the unique growing region of Washington state. Encompassing more than a third of the state, the Columbia Valley is by far Washington's largest growing region at nearly 11 million acres.
Winemaking
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Maryhill Winery produces 80,000 cases annually, partnering with 17 growers and 28 unique vineyard locations in 7 of Washington State's 14 major American Viticultural Areas (AVAs), making it a true representation of the state's wine. Throughout the year, winemaker Richard Batchelor works closely with local growers to collaborate on growing practices.
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