Owners Javier, a Pastry Chef, and Amy, a Front of House Manager, connected over their desire to provide great customer service and quality baked goods. They also have a small brunch menu, which incorporates many seasonal ingredients, and sources prooducts from other local businesses in the area.
Chef Javier Franco brings over 25 years of experience
Dalia Magadan —
Awesome place, their Breakfast sandwiches are awesome, their power bowl is great, also their staff is super nice. But most
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