And the fun part is, you design your own pie. You pick your dough, your sauce, your cheese and your toppings. Next, we slide your masterpiece onto the rotating stone floor of our revolutionary handcrafted, Italian-made "Pompeii" style brick oven-the first of its kind in the state! And from there it's baked to bubbly, onolicious perfection in mere minutes
Annie N. —
Been dying to go back to this place because we loved it the first time. But I'm very upset to open and see how burnt
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