Tokyo was opened back in 1988 by Yoshi and Dona Tsukano. Yoshi grew up and trained in Japan before working as a chef in New York, Minneapolis, and Los Angeles. For 30 years, Tokyo has been the Chippewa Valley's premier Japanese Restaurant and is known for having an authentic Teppanyaki experience, creating ginger sauce you will crave, and having the
Aj Moen —
Best steak and shrimp in town. Also love their calamari. Highly recommend. Their ramen is easily the best you can find in