Which Food & Beverage Business Should You Choose in Dundee, OR?

Native Flora is a small, family-owned winery in Newberg, Oregon, specializing in premium estate wines produced through regenerative farming. We offer private, owner-led tastings and direct-to-consumer sales, emphasizing sustainability, biodiversity, and a deep connection to the Dundee Hills terroir.

Torii Mor Winery is a Dundee, Oregon-based winery specializing in sustainably produced Pinot Noir, cool-climate whites, and dessert wines. Established in 1993, we craft 10,000 cases annually using grapes from our historic Olson Estate Vineyard and other Willamette, Umpqua, and Rogue Valley sites. Our LEED Gold-certified facility combines Japanese-inspired aesthetics with gravity-flow winemaking and solar energy systems.

Purple Hands Winery produces premium Oregon Pinot Noir and Chardonnay through sustainable practices that highlight the region's geological diversity. Our estate vineyards and partner sites employ organic and dry-farming methods to cultivate grapes that express their unique terroir. We offer curated tasting experiences and wine club memberships to connect customers with our winemaking philosophy.

Argyle Winery crafts award-winning sparkling and still wines in Oregon's Willamette Valley. Since 1987, we've pioneered mthode champenoise sparkling wines while cultivating acclaimed Pinot Noirs, Chardonnays, and Rieslings through sustainable practices. Our Dundee Tasting House offers curated experiences that celebrate Oregon terroir, artistry, and community.

Winderlea Vineyard & Winery Vineyard & Winery crafts biodynamic, single-vineyard Pinot noirs and white wines in Oregon's Willamette Valley. Founded in 2006, we specialize in sustainable viticulture and artisanal winemaking, emphasizing the unique terroir of the Dundee Hills and McMinnville AVAs. Our immersive tasting experiences and community-focused initiatives reflect a commitment to quality and environmental stewardship.

Cameron Winery specializes in sustainably produced Oregon Pinot Noir and Chardonnay from non-irrigated vineyards in the Dundee Hills. With over 40 years of viticultural expertise, we craft small-lot wines that reflect the unique terroir of our region through organic farming practices and Burgundian-style viticulture. Our commitment to ecological stewardship and quality has established us as pioneers in sustainable winemaking.