Business Details
20 Years
experience
Authentic Italian Dining in New York City
Sfoglia Restaurant is a rustic trattoria located on the Upper East Side of New York City, where we have been deeply rooted in the community for over 17 years. Our establishment combines a warm, romantic ambiance with a creative, seasonally inspired Italian menu crafted from the finest local and imported ingredients. The heart of our cuisine lies in our handcrafted fresh egg pasta, reflecting our name's meaning of 'to thumb through' in Italian. Our dining spaces, including a private room adorned by neighborhood designer Blue Tree, offer versatile settings for everything from intimate gatherings to celebrations. We maintain a commitment to quality through house-made breads, signature dishes like Chicken al Mattone, and a carefully curated wine list.Our two main dining rooms accommodate up to 30 and 40 guests respectively, while full restaurant buyouts serve groups from 20 to 75. By blending passionate hospitality with locally sourced produce and traditional Italian techniques, we create memorable culinary experiences daily. The restaurant's design elementsexposed brick walls, chandeliers, and farmhouse tablesenhance both its charm and approachability. We pride ourselves on maintaining consistency in our offerings while adapting our menu to showcase seasonal ingredients at their peak. This dedication to excellence and community engagement has solidified our position as a beloved neighborhood destination for authentic Italian cuisine.
Services
Italian cuisine
House-made pasta
Seasonal menu
Private events
Wine pairing
Details
- Year established: 2006
Highlights and features
- We offer house-made fresh egg pasta using traditional Italian techniques
- Our seasonal menu highlights locally sourced produce at peak freshness
- Private dining spaces accommodate groups from 12 to 75 guests
- We maintain consistent quality across both casual and formal events
- Our wine list features curated selections complementing seasonal dishes
Services
Italian cuisine
Our restaurant specializes in Italian cuisine featuring seasonal ingredients sourced from trusted local producers and imported Italian suppliers. The ever-changing menu celebrates traditional flavors through modern interpretations, including house-made pastas and signature dishes like Chicken al Mattone. Each offering reflects our commitment to quality, with dishes designed to showcase ingredients at their peak while maintaining authenticity in preparation techniques.
House-made pasta
Our signature house-made pasta includes a rotating selection of fresh egg varieties that change with the seasons. The dough preparation, shaping, and sauce pairing all follow traditional Italian methods refined through years of practice. This daily process embodies our name's meaning of 'to thumb through' in Italian, representing both the tactile nature of pasta making and our evolving seasonal approach.
Private events
We accommodate private events ranging from intimate dinners to large celebrations with dedicated spaces and customized menus. The Blue Tree-designed private room seats up to 12 guests, while main dining rooms host up to 30 or 40 people. Full restaurant buyouts provide exclusive access for 20-75 guests, with flexible options including formal sit-down dinners or casual buffet-style gatherings.
Seasonal menu
Our menu evolves with the seasons to feature local produce at its peak freshness, combined with imported Italian staples. This approach ensures exceptional quality while offering regular culinary variety for returning guests. The chef-curated dishes balance traditional techniques with contemporary interpretations, creating a dynamic dining experience that reflects current ingredient availability.
Wine pairing
Our wine program features curated selections that complement seasonal dishes and enhance the dining experience. The list includes both Italian producers and international vintages chosen for their compatibility with our culinary approach. Sommelier recommendations help guests discover perfect pairings with house-made pastas and other signature offerings.
Questions
Do you offer seasonal tasting menus?
Our seasonal menu rotates regularly to feature ingredients at peak freshness. While we don't offer formal tasting menus, our chefs create special dishes that highlight current seasonal ingredients.
How do private dining reservations work?
Private dining requires advance booking with a minimum group size of 10 guests. Small groups (up to 12) use our private room, while larger groups choose from set menu tiers. Full restaurant buyouts require customized planning.
Are reservations required?
While walk-ins are welcome, reservations are strongly recommended. Evening seating times often fill quickly, especially for weekend dinners. You can book through our website or by calling the restaurant directly.
What dietary accommodations do you provide?
We can accommodate many dietary needs through menu modifications. Please inform us of any allergies or restrictions when making reservations, and our staff will work with you to create suitable options.
Do you offer takeout or delivery?
Currently, we focus solely on in-house dining experiences. Our kitchen concentrates on preparing dishes that showcase their best qualities when consumed on-site.
What is your dress code?
We maintain a relaxed yet refined atmosphere. Business casual attire is typical for dinner service. Reservations guests often dress more formally, but we welcome all visitors who appreciate quality Italian cuisine.
Reviews (7)
Laurence Hyacinthe
Jan 19, 2022
Report
Excellent place! Nice atmosphere, attentive waiters and the food is always delicious! Wish they had their key lime pie but wasn't on the menu this time around. Highly recommended
Michael Espinoza
Jan 13, 2022
Report
From the beginning to the end I felt immersed in the staff and Chefs vision. I was immediately relaxed with the dim lighting and warm decor. The staff was very polite and attentive and we also received a special visit from the chef who set up a special hand picked menu for us. Each dish had its distinctive handmade artisanal taste that stimulates the eyes, nose and mouth.
5 stars to Sfoglia and thank you for the experience.
5 stars to Sfoglia and thank you for the experience.
David V.
Jan 06, 2022
Report
Overall experience was great. Ambience is great. Outdoor option is nice. Food was delicious, despite a fancy exotic menus (but I would have enjoyed seeing a few more conventional familiar items!) Overall great. Will return.
Barb S.
Dec 16, 2021
Report
We found Sfoglia when reading a novel, and it didn't disappoint. The atmosphere is quiet and romantic. Food was great. We don't eat much. Read, but theirs was worth eating! Had the pork porterhouse and the pappardelle bolognese. Finished with the chocolate torte, and walked two miles back to our hotel very satisfied . Will definitely be back!
Joe DeFeo
Dec 03, 2021
Report
Quality food and a great atmosphere. The staff is attentive and kind. Everything is carefully made and the flavors are just perfectly balanced. The menu is the kind that makes you want to go back again and again to try all they have to offer. A smart menu and well rounded wine list.
Peter Dahdouh
Oct 21, 2021
Report
The food is great and the staff are attentive. However the staff are a little manic, running at pace around the restaurant. Minus 1 star. What knocked the second star off? Desert arrived at the table with the check. Might as well have told us to eat the desert and get the f!$k out.
Mark Nowell M.
Jul 03, 2021
Report
Great Italian Restaurant in UES! Always pass by here and decided to give it a try! Food are hit or missed!
Location: It is located at UES, lexington Ave. We made reservations cause it is always packed here! There is outdoor and indoor seating! The indoor is nice, quite dark. The outdoor is nice, feels like you are in Italy. Street parking available at the side
Service: OMG our server is nice. I noticed that she is in the elderly side, and I love that, it means that the restaurant does not discriminate! Thank you for that.
Food: Food here is hit or missed! BURRATA: this was my first Burrata
Location: It is located at UES, lexington Ave. We made reservations cause it is always packed here! There is outdoor and indoor seating! The indoor is nice, quite dark. The outdoor is nice, feels like you are in Italy. Street parking available at the side
Service: OMG our server is nice. I noticed that she is in the elderly side, and I love that, it means that the restaurant does not discriminate! Thank you for that.
Food: Food here is hit or missed! BURRATA: this was my first Burrata
