Foggia Italian Market & Deli

From the town of Foggia (pronounced FO-JA), just north of the "heel" of the boot of Italy, comes the inspiration for this wonderful Italian Market and Deli. If you go there without an appetite, the delicious deli aroma will soon get you thinking about some great Italian food, either to eat on the spot or to purchase the ingredients to make at home.

Made with sliced Genoa salami, hot capicola, mortadella, cotto, provolone cheese, with your choice of lettuce mix, tomatoes, onions, sliced pepperoncinis, sliced dill pickles, mustard, mayo and Italian dressing on an Italian roll.

Made with sliced hot calabrese, hot capicola, mortadella, cotto, provolone cheese, with your choice of lettuce mix, tomatoes, onions, sliced pepperoncinis, sliced dill pickles, mustard, mayo and Italian dressing on an Italian roll.Made with sliced hot capicola and provolone cheese, with your choice of lettuce mix, tomatoes, onions, sliced pepperoncinis, sliced dill pickles, mustard, mayo and Italian dressing on an Italian roll.

Thinly-sliced Buon Gusto dry salami, hot capicola, mortadella, provolone cheese and mozzarella cheese, circled around olive mix and whole pepperoncinis on a bed of kale. Thinly-sliced oven-roasted turkey breast, roast beef, boiled ham, mild cheddar and Swiss cheese, circled around olive mix and whole pepperoncinis on a bed of kale.