Located in the Back Lot of Park Road Shopping Center, ROCKSALT Charlotte offers a revolutionary dining experience in the Queen City. The restaurant features a wood-fired grill and an oyster bar, serving up oysters and clams from the Rappahannock Oyster Company and features daily fresh fish specials.
Sustainable seafood is the central focus of ROCKSALT's menu along with a curated selection of local beers, ciders, wines and spirits, as well as craft cocktails. Dishes will evolve throughout the year to reflect the best of the local market. Come experience the mouthwatering flavors of local artisanal farms for yourself.
Sustainable seafood is the central focus of ROCKSALT's menu along with a curated selection of local beers, ciders, wines and spirits, as well as craft cocktails. Dishes will evolve throughout the year to reflect the best of the local market. Come experience the mouthwatering flavors of local artisanal farms for yourself.
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Our ROCKSALT restaurant reflects the best of what's local, whether it be our grains, produce, or meats, complemented by seafood from the Carolina and Virginia coasts, including Travis Croxton's own oyster and clam farms.
Croxton has spent decades in the best kitchens across the country and has realized that the greatest chefs and restaurants in the country are the ones that champion their local farmer and continuously work to educate their staff and customers.ROCKSALT features oysters from Rappahannock River Oysters, which Travis co-owns with his cousin Ryan Croxton.
Croxton has spent decades in the best kitchens across the country and has realized that the greatest chefs and restaurants in the country are the ones that champion their local farmer and continuously work to educate their staff and customers.ROCKSALT features oysters from Rappahannock River Oysters, which Travis co-owns with his cousin Ryan Croxton.
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