We recognize this will be a process like each evolving change, so please be patient as we implement. Focusing predominately on fresh local seafood with a French, Lowcountry flare, Charlie's is the place for good food, good wine and unforgettable memories all enjoyed in a quaint French country atmosphere.
A Savannah native, Charlie Golson's interest in the French language and culture took him to Paris. After a long stint in the fast paced hotel kitchens of Washington DC, he was ready to move back closer to home. It was at that time he was able to open up a one room French bistro.
A Savannah native, Charlie Golson's interest in the French language and culture took him to Paris. After a long stint in the fast paced hotel kitchens of Washington DC, he was ready to move back closer to home. It was at that time he was able to open up a one room French bistro.
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A Savannah native, Charlie Golson's interest in the French language and culture took him to Paris in the early 1970's. After a long stint in the fast paced hotel kitchens of Washington DC, he was ready to move back closer to home and start a family. It was at that time he was able to open up a one room French bistro that would showcase the food and culture that he was so fond of.
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