Growing up, I saw the passion and dedication of my parents Osmin Sr. and Reina Sariles for the restaurant industry. It was the first authentic Salvadorian Cuisine in the DFW metroplex where they owned and operated for over twenty-five years. Since then Osmin Sr. has retired and Rincon Latino is enjoying different management.
But the Sariles story doesn't end there. After their success, Osmin Jr. helped expand the flagship restaurant into two additional sister restaurants. The success story continues today with the opening of Casa Mia Latin Cuisine.
But the Sariles story doesn't end there. After their success, Osmin Jr. helped expand the flagship restaurant into two additional sister restaurants. The success story continues today with the opening of Casa Mia Latin Cuisine.
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The Young Married Couple Osmin and Alma Sariles founded Casa Mia Latin Cuisine and is currently managed the restaurant. Osmin and Alma are two creative entrepreneurs, accomplished businessmen, strong team builders, customer relations gurus, and who, most importantly, have a passion for authentic Latin cuisine!
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Pan Seared tilapia topped with velvety white butter wine sauce served with three sauteed shrimp. Three crispy corn tortillas shells loaded with ground beef, lettuce, tomatoes and cheese served with Spanish rice and beans. Three grilled skirt steak tacos served with Spanish rice, beans, guacamole and pico de gallo.
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