Business Details
Exceptional Catering & Event Space in Columbus
Bleu & Fig is a Columbus, Ohio-based catering company dedicated to creating exceptional culinary experiences for every occasion. Founded on the belief that food should be both comforting and elevated, we combine modern American cuisine with personalized service to make each event unforgettable. Our team, led by Chef Brooke Kinsey, brings over a decade of expertise in crafting menus that reflect both tradition and innovation. From intimate gatherings to large celebrations, we prioritize attention to detail, seasonal ingredients, and seamless execution.Our private event space in Clintonville offers a stylish backdrop for weddings, showers, and corporate events, accommodating up to 75 guests. With the introduction of online ordering and curbside pickup in 2020, weve expanded our ability to serve the community while maintaining the same commitment to quality that has defined us since our inception. Whether through full-service catering, off-site events, or carryout meals, we strive to make every interaction with our staff and every bite of food exceptionally special.
Services
Event Catering
Carryout Catering
Off-Site Catering
Private Event Space
Wedding Receptions
Brunch Services
Corporate Events
Menu Customization
Dietary Accommodations
Online Ordering
Highlights and features
- We offer over a decade of experience in crafting modern American comfort cuisine for events.
- Our full-service catering includes professional staffing and seamless event coordination.
- We accommodate dietary needs with clearly labeled gluten-free, vegetarian, and vegan options.
- Our Clintonville venue provides a stylish, all-inclusive space for intimate celebrations.
- We guarantee fresh, beautifully plated meals ready for immediate serving with curbside pickup.
What people say
Delicious and creative food
Exceptional service
Beautiful venue
Seamless planning process
Perfect for intimate events
Services
Event Catering
Bleu & Fig provides customized catering for weddings, showers, and corporate events. Our menus feature modern American comfort dishes made with seasonal ingredients. Professional servers handle setup, service, and cleanup, allowing clients to focus on their guests. Menus include signature items like candied bacon and fig preserves, with options for dietary restrictions.
Private Event Space
Our Clintonville venue accommodates up to 75 guests for intimate celebrations. The space includes seasonal decor, tables, chairs, and lighting to eliminate additional decoration needs. Ideal for weddings, rehearsal dinners, and milestone parties, the venue combines rustic charm with modern amenities in a convenient Columbus location.
Carryout Catering
Pre-plated meals are available for curbside pickup with online ordering. Options include brunch, lunch, and dinner menus featuring family-style platters and individual portions. A $200 minimum applies, with serving utensils and compostable dishware included. Orders require 5-day advance notice for modifications.
Off-Site Catering
Full-service catering available at client-selected locations. Includes delivery, setup, and professional staffing for events outside our venue. Menus mirror in-house offerings with customizable options for dietary needs. Requires advance booking coordination to ensure availability and proper logistics planning.
Dietary Accommodations
Menus clearly label gluten-free, vegetarian, vegan, nut-free, and dairy-free options. While not an allergen-free kitchen, staff works with clients to address severe dietary restrictions. Online ordering includes search filters for specific dietary requirements to simplify menu selection for event planners.
People
Brooke Kinsey
Chef & Owner
Chef Brooke Kinsey founded Bleu & Fig after studying culinary arts at Johnson & Wales University. With experience in Florida and North Carolina, she brings a passion for modern American comfort food to Columbus. Her leadership focuses on creating memorable culinary experiences through innovative menus and personalized service.
Questions
What is Bleu & Fig's event space capacity?
Our Clintonville venue accommodates up to 75 guests with both indoor and outdoor space options.
Do you offer dietary restriction accommodations?
Yes, we provide clearly labeled gluten-free, vegetarian, vegan, nut-free, and dairy-free menu options.
Can I customize my catering menu?
We offer both pre-designed packages and fully customizable menus to suit your event's specific needs.
What are carryout catering hours?
Carryout orders are available Friday 9am-6pm, Saturday & Sunday 9am-2pm, with 5-day advance notice required.
Is delivery available for catering orders?
Delivery is included with full-service catering. Carryout orders require curbside pickup at our Clintonville location.
What service areas do you cover?
We primarily serve Columbus, Ohio, with event space and catering available throughout central Ohio.
Reviews (4)
Kim F.
Jan 14, 2022
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We had my son and daughter in law's rehearsal dinner at Bleu & Fig in December. We were so happy with everything the food, the beautiful venue, the excellent and attentive service!!! For December, the owners mom places holiday displays in the windows and the interior is beautifully decorated to create a magical winter wonderland. Both Stephanie, the coordinator and owner Brooke were fantastic to work with and made things so easy for us during what can be a hectic time. And most importantly, our guests loved the food!!! We could not decide between the chicken or pork with fig preserves
Elizabeth Sipe
Jan 01, 2022
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Had a wonderful experience with Bleu & Fig this weekend. Brooke was so kind, easy to work with and accommodating. She went above and beyond to provide excellent hors doeuvres for a Christmas party and everyone raved about the food. I also work for CoverMyMeds and they catered our Christmas party last week and it was an incredible spread. If you are hosting a small or large party, give this company your business. Itll be affordable, delicious, and worth every penny. Thanks again!
Holly Brandewie
Oct 31, 2021
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I was introduced to Blue & Fig a couple of months ago and I have fallen in love with their food. The Chicken Salad is mouth watering, the couscous salad is the sweet refreshing treat you need in to boost your day, the candied bacon cheddar dip with pitas was the hit of the office, and the fresh toast is to die for! I could go on and on about the food, but more importantly Chef Brooke is the nicest person who truly wants others to enjoy the food and the feeling of community you get when you come to the locations. If you haven't stopped by the Jubilee Market in Franklinton where Blue & Fig has so
Karli Torres
Oct 27, 2021
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Bleu & Fig catered our wedding at Seventh Son Brewery. The food was amazing and their servers were kind, courteous, and professional. The entire process was easy, from selecting the menu (we went with the signature brunch!), to signing the contracts, to the day of the wedding. The Bleu & Fig team arrived promptly to our venue and began setting up. They kept everything full, helped clear tables, and tore down neatly. We had a great experience and absolutely recommend them!
