Business Details
49 Years
experience
Award-Winning Omaha Steakhouse & Winery Since 1977
Founded in 1977, we have dedicated ourselves to creating an unparalleled dining experience rooted in tradition and quality. Our establishment was inspired by the hospitality of Spanish monasteries, reflected in our rustic ambiance featuring brick rooms, fireplaces, and stained glass. We specialize in USDA Choice Nebraska Angus beef, expertly seared over open flames, alongside premium seafood and fowl entrees. Recognized as Omaha's premier romantic dining destination, we have received multiple Best of Omaha awards for Most Romantic Restaurant and Best Prime Rib since our inception. Our commitment to meticulous service and timeless design has solidified our reputation as one of Omaha's top-ranked restaurants.We offer adaptable private dining spaces accommodating groups of 2 to 50, with no room rental fees. Our team ensures every event, from intimate dinners to corporate functions, receives personalized attention to detail. Despite a devastating fire in 1996, we reopened within eight months, demonstrating our enduring dedication to the community. Our wine list, liquor selection, and gift certificates provide additional options for our guests. With over four decades of operation, we continue to uphold the standards that earned us TripAdvisor's Certificate of Excellence and consistent praise from local critics.
Services
Steakhouse Dining
Winery Selection
Private Events
Gift Certificates
Catering Services
Details
- Year established: 1977
Highlights and features
- We've served Omaha with award-winning steakhouse cuisine since 1977.
- Our open-flame cooking enhances the natural flavors of USDA Choice Angus beef.
- Nine private dining rooms accommodate events from intimate dinners to 50-person gatherings.
- Recognized as Best Romantic Restaurant by Best of Omaha for multiple years.
- We maintain the same exceptional quality standards that earned 35+ years of critical acclaim.
Associations and certifications
- TripAdvisor Certificate of Excellence
What people say
Best steak in Omaha
Romantic dining destination
Prime rib excellence
Historic ambiance
Attentive service
Services
Steakhouse Dining
Our signature steakhouse experience features USDA Choice Nebraska Angus beef expertly seared over open flames. We serve premium cuts including ribeye, filet mignon, and prime rib alongside fresh seafood and poultry entrees. The historic monastery-inspired setting with fireplaces and stained glass creates an unforgettable atmosphere for both casual and formal occasions.
Private Events
Nine distinct dining rooms accommodate groups from 2 to 50 guests with no rental fees. Each space offers unique ambiance featuring fireplaces and vintage decor. Our dedicated banquet manager coordinates setup, menu customization, and audiovisual requirements for weddings, corporate events, and special celebrations while maintaining our signature service standards.
Winery Selection
Extensive wine list complements our steakhouse offerings with carefully selected vintages. We maintain a climate-controlled wine storage environment to preserve quality. Our staff provides expert pairing recommendations to enhance the flavors of our open-flame cooked meats and seafood dishes.
Gift Certificates
Available in $10 increments, our gift certificates make ideal presents for any occasion. Recipients can redeem them for dining, private events, or takeout orders. Personalized messages can be added during purchase, with options for immediate digital delivery or physical certificates mailed directly to recipients.
Catering Services
We provide full-service catering for off-site events maintaining the same quality standards as our restaurant. Our banquet team coordinates menu selection, equipment requirements, and on-site service logistics. Customizable options include formal plated dinners, buffet stations, and casual cocktail receptions for corporate and private functions.
People
Loren W. Koch
Owner & President
Founder Loren Koch established Brother Sebastian's in 1977, inspired by California monasteries' hospitality traditions. He rebuilt the restaurant within eight months after a 1996 fire, maintaining its historic character while modernizing operations. His vision created Omaha's premier romantic dining destination.
Scott Lurry
General Manager
General Manager Scott Lurry oversees daily operations, ensuring consistent service excellence across dining rooms and events. With extensive restaurant management experience, he maintains the high standards established since the restaurant's founding while adapting to modern hospitality demands.
Brad Hurst
Banquet Manager
Brad Hurst coordinates private events and banquet services, helping guests plan successful gatherings. He manages room reservations, menu customization, and logistical requirements for events ranging from business meetings to wedding celebrations in the restaurant's nine specialized dining spaces.
Questions
What makes Brother Sebastian's unique?
Our historic monastery-inspired design, open-flame cooking technique, and consistent quality since 1977 create a distinctive dining experience unmatched in Omaha.
What are your signature menu items?
We're renowned for USDA Choice Angus ribeye steaks and prime rib, both seared over open flames to perfection in our custom-designed broiler.
How can I make a reservation?
Call (402) 330-0300 during business hours or visit our website for online reservations. We recommend advance booking for weekend dining.
Do you accommodate special events?
Yes, we offer nine private dining rooms for groups up to 50 with customized menus and dedicated event coordination services.
What payment methods do you accept?
We accept cash, VISA, MasterCard, American Express, and Discover for dining, events, and gift certificate purchases.
What dress code should guests follow?
Smart casual attire is recommended. Many guests choose dressier outfits for our romantic ambiance, but formal wear is not required.
Reviews (6)
Autumn Frank
Jan 18, 2022
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The best restaurant I've had, and my favorite place to go. It's a great romantic steakhouse and winery, I go every year for my anniversary. The wine selection is large with varying flavors and types you are SURE to find one. They also have cocktails and other forms of alcohol. The prime rib is a delicious must have, I always order it. At the end the baked Alaska is an amazing way to finish. It's a light dessert that is not overly sweet, and leaves me refreshed after the meal. The chocolate cake is also good but wayyy to sweet for me personally. If you decide to go make sure you have reservations
Carlos Gonzalez
Dec 16, 2021
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This was my first time here! Amazing service from the moment we walked in. Our waiter was on top of things despite it being a busy Sunday evening. The food was cooked to perfect! I totally recommend this steakhouse to anyone.
Haylee Jane Monteiro
Nov 29, 2021
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I made a reservation here for my boyfriend and my two month anniversary because he really is a fan of good steak. The place had a really nice vibe. Dim lightning, cozy corners and very individualized private seating. Definitely perfect for date night! For the food we ordered the Baked French Onion Soup to start with and then split the Filet Sebastian. The Baked French Onion Soup was really fresh and warm and had nice cheesy coating on top. It was steaming but not at all too hot. This was actually my first time trying a dish like this and I really liked it. Good balance and flavor of the onion
Bill Franklin
Nov 17, 2021
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This place is a real gem and one of my favorite restaurants here in Omaha. In a large windowless building in the back of a shopping center sits Brother Sebastian's. Approaching the large wooden doors you can hear monastic music being played. That's because this place is a theme restaurant! But it's not tacky, the place is decorated very tastefully and has an excellent wine menue. Ordering the prime rib here is truly an experience. The au jus is warmed in a small dish above a candle and the meat comes with a choice of potatoe, veg, and salad bar. Plus very good bread.
Brett
Oct 12, 2021
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Had just enough time to stop for lunch before leaving Omaha. Read about Brother Sebastian's and it sounded like it would be fun. Kind of tucked away from the main roads, it's a little hidden but that adds to it being more of a gem. The restaurant is themed after a Medieval Abbey, both outside and inside. You hear Monk chanting as you walk up to the doors. Inside you'll find Staff wearing robes and the different dining areas all have themes to them as well. We were given a tour after our meal by our server to see everything, it was very cool. Again sorry I forgot the name, but he did a very good
Jeremy Herman
Oct 01, 2021
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Never go to classy places. This was a real treat for my birthday. I'm a simple man, so got a burger and fries. Only complaint was the bun. Could be I'm not familiar with the dough used, and it's above my taste. However, to me, it seemed a little stale. Atmosphere, service, price, food quality, and decor all excellent.
