Rosemary & Rye is a family affair. Owner Meghan Timby joins the short roster of Charleston women executive chefs, supported by her husband, Chris, our Operations Manager. Chef Meghan's faithfulness to hospitality and unfaltering commitment to exquisite cuisine is second to none. Boasting three executive chefs, our culinary team's experience spans numerous cuisines, multiple decades, and the U.S.
Custom cocktails, regionally inspired appetizers, Tenderloin and Scallops with wine pairings, and Chocolate Cheesecake for dessert. It wasn't just great food, they were fun to talk with. Chris, Meghan & the Rosemary & Rye Team are simply amazing! We were blown away by their professionalism, and delicious creations!
Custom cocktails, regionally inspired appetizers, Tenderloin and Scallops with wine pairings, and Chocolate Cheesecake for dessert. It wasn't just great food, they were fun to talk with. Chris, Meghan & the Rosemary & Rye Team are simply amazing! We were blown away by their professionalism, and delicious creations!
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Rosemary & Rye is a family affair. Owner Meghan Timby joins the short roster of Charleston women executive chefs, supported by her husband, Chris, our Operations Manager. Chef Meghan's faithfulness to hospitality and unfaltering commitment to exquisite cuisine is second to none.
Boasting three executive chefs, our culinary team's experience spans numerous cuisines, multiple decades, and the U.S. There's not a Charleston area venue unknown to our staff, nor a cuisine or service style foreign to our imagination.Rosemary & Rye strives to uphold one another's allegiance to perfection.
Boasting three executive chefs, our culinary team's experience spans numerous cuisines, multiple decades, and the U.S. There's not a Charleston area venue unknown to our staff, nor a cuisine or service style foreign to our imagination.Rosemary & Rye strives to uphold one another's allegiance to perfection.
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A Charleston resident for 20 years, Meghan began her culinary career as a personal chef for downtown residents. In 2010, she attended The Institute of Culinary Education in New York City, spending the next three years cooking in restaurants and TV production houses. Returning to Charleston, Meghan cooked and managed events for Charleston's largest catering company.
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Show true gratitude to your employees, clients, and guests with quality catering services. Delicious food enlivens your audience and increases comradery. Let Rosemary & Rye elevate your company dining standard, through one of a kind cuisine and hospitality. From creative small plate stations to the freshest boxed lunches, we tastily exceed the needs of our professional clients.
Private Chef
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Push your next private event over the top, with truly exceptional food. The Rosemary & Rye team makes it easy to plan and execute any celebration. Guests will be raving over our flavors, textures, and presentation - all customized to your imagination. Prefer a more demure setting for a bridal or baby shower?
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