Here in the heart of downtown South Pasadena, Chef Bruno Morin masterfully creates traditional and authentic French and Italian cuisine. The restaurant serves a 5-star dining experience with majority of the ingredients sourced from the South Pasadena Farmers' Market. Dinner service for patio dining and to-go orders for pick up are available during business hours.
Bistro de la Gare looks forward to serving you the best French and Italian food in Los Angeles. What makes our cuisine unique is our dedication to the freshest ingredients from local, organic and certified humane practices whenever possible and every dish is house-made from scratch. We invite you to escape LA momentarily and enjoy the fusion of French bistro and Italian cafe dishes that will delight your tastebuds with European flair.
Bistro de la Gare looks forward to serving you the best French and Italian food in Los Angeles. What makes our cuisine unique is our dedication to the freshest ingredients from local, organic and certified humane practices whenever possible and every dish is house-made from scratch. We invite you to escape LA momentarily and enjoy the fusion of French bistro and Italian cafe dishes that will delight your tastebuds with European flair.
Services
About
Report
Chef Bruno Morin is chef-owner of Bistro de la Gare in South Pasadena, known for his passion and excellence in the culinary arts. He was born into a long line of chefs, including his father who was an Italian Chef. For Bruno, this family affair with food and wine was only the beginning of his culinary career.
Reviews
Be the first to review Bistro De La Gare.
Write a Review
