In 1996, Mitch Rotolo opened the first Rotolo's Pizzeria in Baton Rouge, Louisiana just a pizza throw away from Louisiana State Unviersity. Through the will and loyalty of Rotolo's customers, the casual Italian restaurant has since grown into a successful franchise with locations across the south and many more in the works! Rotolo's is proud to continue to live up to its long-standing reputation for providing fresh ingredients and friendly service, because that's just the way we Rotolo!
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At Rotolo's, serving the community goes way beyond great Italian food. We're dedicated to staying involved, and giving back to each community that's given so much to us. Have a worthwhile fundraising opportunity or community event? 10 - 20%, depending on location, of all associated sales will be donated!
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