Maxwells is a downtown Syracuse restaurant offering an expansive menu that is sure to satisfy even the pickiest eater! I have been to Maxwell's several times and truly love it! The ambiance is set through the tin ceiling and exposed brick and a cozy bar area. On the other side of Maxwell's there is a great space for events, too.
I have hosted
Jon Powell TheFutz —
After having a very negative experience at a bar in Syracuse (we actually walked out after being ignored & not served), we
Welcome to Francesca's Cucina, a family-owned Syracuse Italian restaurant located in the heart of Little Italy. Syracuse Italian restaurants are known for their fantastic Italian American regional specialties such as Utica Greens and Chicken Riggies. Of all the great Syracuse Italian Restaurants it is said that Francesca's Cucina serves the most outstanding
Odel Rawda —
Francesca’s Cucina is one of Syracuse’s best restaurants, and a can’t-miss spot for anyone looking for some mouth-watering
Attilio's on James offers Old World recipes, each made daily from scratch, and all locally sourced. From oven-fired pizzas to our famous spaghetti pie; other signature dishes and daily specials, we offer a comprehensive, creative menu sure to please even the most discerning palate. Join us for cocktails and appetizers, or just grab a quick bite.
Enjoy
Laura C. —
Excellent service and food. Sesame crusted ahi tuna is soooo good. Love the bread and soup. So happy they are open again
Panini's is a quick service, 75 seat, casual restaurant open for breakfast and lunch and located in Downtown Syracuse. We are a short walk from the The Oncenter Nicholas J. Pirro Convention Center, The Everson Museum of Art, the Upstate Medical Arena at The Oncenter War Memorial, and the Syracuse Marriott.
Classic & signature sandwiches are made on
Cyndi H. —
Happened upon Panini's while searching for light lunch place not far from work (for easy pickup), and reasonable prices
We at Peppino's take pride in bring you the freshest, highest quality ingredients available. Due to the increase demand & ever rising food cost, you will notice a slight increase to our menu prices. Rather than sourcing cheaper, lower quality product, we remain committed to bringing you the same quality & value for over 50 years.
We sincerely thank
Anne Merk —
We ordered from Peppinos on 12/23 for office staff. The pizza came dark and hard. I called 3 times for a refund and 2x was
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