Founded and run by three partners - David Goodstal, Esther Goodstal, & Brian Kelly - the company was formed in hopes of providing quality, hand crafted beers for the people of the San Francisco Bay Area. With an emphasis on supporting other local business, the brewery developed an artisanal, seasonal food menu sourcing most of its ingredients from local
Koen Miller —
Love the food, have been going there ever since it opened. I would highly recommend their fried chicken sandwich.