Before making the move to the Rocky Mountains, I attended Le Cordon Bleu Culinary School in Canada and London, graduating with a diploma in Cuisine and Pastry. As well as Ridge Street Kitchen, my husband and I own a delicious seafood restaurant in Breckenridge, called South Ridge Seafood Grill, where he is the talented chef/owner.
All natural, handmade
Simon Sheridan —
We grabbed lunch and some breakfast burritos for the following morning and the $6.50 burritos was one of the tastiest I have
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Restaurants in Breckenridge, CO
Weddings in Breckenridge, CO