Whether it's for business or pleasure, the casual elegant atmosphere of Sailor's Return is the perfect place to enjoy an exciting new dining experience in a one-of-a-kind tropical harbour setting. The surroundings are only out-matched by the delicious cuisine. Chef John Demopoulos and owners, Bob and Tracy Davis, have teamed up to create a culinary selection that will delight any palette.
This restaurant is consistently very good. I've been here about five times in the last few months and we've always had a great experience. The chicken cordon blue Kiev was amazing! And of course the views are incredible! Very fresh and well prepared seafood dishes. Service animals allowed in outdoor dining area.
This restaurant is consistently very good. I've been here about five times in the last few months and we've always had a great experience. The chicken cordon blue Kiev was amazing! And of course the views are incredible! Very fresh and well prepared seafood dishes. Service animals allowed in outdoor dining area.
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After 27 years in the Food and Beverage arena for the cruise ship industry and former owner of Stuart's famous Jolly Sailor Restaurant, Bob Davis knows what people want in a memorable dining experience. Bob, along with his wife Tracy, and Chef David van Stolk, came up with the concept to create one of South Florida's most exciting new restaurant's, Sailor's Return.
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