Inspired by French Americana, our St. Paul American restaurant and bar's adventurous approach to seasonal ingredients creates a unique dining experience nothing short of extraordinary. Everything at Tria, from the seasonal, fresh food & excellent, friendly service to the warm, inviting ambience, is designed to deliver these three, simple qualities.
The menu is fresh regional French Americana, and our extensive wine list was created to provide both selection and value (finally a restaurant that provides both!). So if you're looking for a night out with someone special, dinner with the family, entertaining clients, or simply enjoying a quick bite with friends come to Tria Restaurant & Bar for a unique dining experience.
The menu is fresh regional French Americana, and our extensive wine list was created to provide both selection and value (finally a restaurant that provides both!). So if you're looking for a night out with someone special, dinner with the family, entertaining clients, or simply enjoying a quick bite with friends come to Tria Restaurant & Bar for a unique dining experience.
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Vibrant flavor exclusive to Tria's "scratch cooking" approach is what differentiates our St. Paul gourmet restaurant. The wood burning fireplaces, stone accents and beamed ceilings create a comfortably energetic atmosphere that celebrates the fresh ingredients true to country cooking in the hearts of Europe and America.
Birthday Wine Offer
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To top off your birthday celebration you will receive our signature Chomeur pudding for dessert. Dine with us on your wedding anniversary & we'll give you each a complimentary glass of champagne and our signature chomeur pudding to share. Purchase of two entres & completion of voucher required. Valid three days before to three days after your anniversary.
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Tria Restaurant, Bar and Event Center is easy to find, across the street from the White Bear Township Theater, one block west of the County Road J exit from 35E at 5959 Centerville Road. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. An 18% service charge will be added to parties of 9 or more.
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