Oasis Grill was started by the husband and wife team of Mohammad Zughaiyir and Muna Azzghayer who also own a deli on Drumm Street. Mohammad, who grew up in Jerusalem working in his father's produce market, and Muna, who was born in raised in San Francisco, started experimenting with their cultural Eastern Mediterranean food and introduced the Mediterranean plate.
Our cucumber and yogurt salad is made with kefir yogurt. Kefir is a culture starter made from beneficial yeast and bacteria that give you essential probiotics to help aid your digestive system. Our tabouli salad, made with extra virgin olive oil, bulgur wheat and fresh parsley, is perfect for a crisp salad to detoxify your system and can provide you with healthy grains to marry well with any meal.
Our cucumber and yogurt salad is made with kefir yogurt. Kefir is a culture starter made from beneficial yeast and bacteria that give you essential probiotics to help aid your digestive system. Our tabouli salad, made with extra virgin olive oil, bulgur wheat and fresh parsley, is perfect for a crisp salad to detoxify your system and can provide you with healthy grains to marry well with any meal.
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Oasis Grill was started by the husband and wife team of Mohammad Zughaiyir and Muna Azzghayer who also own a deli on Drumm Street. Mohammad, who grew up in Jerusalem working in his father's produce market, and Muna, who was born in raised in San Francisco, started experimenting with their cultural eastern Mediterranean food and introduced the Mediterranean plate.
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