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29 Years
experience
Authentic Mexican Dining Experience in Boise, ID
El Gallo Giro was founded in 1997 by the Prado family, who brought their rich Mexican culinary heritage from Michoacn to Boise, Idaho. Our commitment to authentic Mexican cuisine is rooted in generations of family recipes and a passion for fresh, locally sourced ingredients. We pride ourselves on creating a welcoming atmosphere where every guest experiences the vibrant flavors and traditions of Mexico. From our signature street tacos to our award-winning margaritas, every dish reflects our dedication to quality and authenticity. With locations in Boise, Meridian, and Garden City, we have grown into Idaho's Favorite Mexican Restaurant while maintaining our family-owned values.

Our team, led by Lucio 'Coach' Prado and his relatives, ensures that every visit embodies the warmth and hospitality central to our culture. We offer full-service dining, catering, and a mobile taco truck to bring Mexican celebrations to any event. Recognized for excellence in food and service, we continue to innovate while honoring the recipes that started it all. Our mission remains to connect people through the joy of shared meals and the preservation of Mexican culinary traditions.
Services
Street Tacos Catering Services Margarita Bar Taco Truck Rental Wedding Catering Corporate Events Festival Catering Private Parties Delivery Service Takeout Orders
Details
  • Year established: 1997
Highlights and features
  • We use family recipes passed down through generations from Michoacn, Mexico
  • Our catering services serve events from weddings to corporate functions
  • Multiple locations ensure convenient access across the Treasure Valley
  • Award-winning margaritas crafted with premium tequila and fresh ingredients
  • Mobile taco truck brings authentic Mexican cuisine to any outdoor event
What people say
Authentic Mexican food Excellent service Award-winning margaritas Tasty street tacos Memorable catering
Services
Street Tacos
Our signature street tacos feature tender meats and fresh vegetables in handmade corn tortillas. Available with 10+ traditional fillings like carnitas, al pastor, and lengua. Served with house-made salsas and garnishes. Perfect for quick meals or large catering orders.
Catering Services
Full-service catering for weddings, corporate events, and private parties. Includes taco buffets, fajita stations, and margarita bars with professional service staff. Available for events from 50 to 500+ guests across southern Idaho.
Margarita Bar
Award-winning margarita bar featuring classic and specialty flavors. Offers tequila tasting stations and signature cocktails like the Jalapeno Margarita. Includes professional bartenders and full liquor service for events.
Taco Truck Rental
Iconic taco truck rental for festivals, weddings, and corporate events. Serves made-to-order tacos from a custom-built truck with branded signage. Available with optional cold bar and beverage service for outdoor events.
Private Dining
In-restaurant dining at three Idaho locations. Features full menu service with traditional dishes, margaritas, and desserts. Offers family-style platters and private dining spaces for groups up to 50 guests.
People
Lucio Prado
Owner
Lucio 'Coach' Prado founded El Gallo Giro's Meridian location after securing the city's first liquor license. He leads catering operations and maintains culinary standards across all locations.
Hugo Prado
Co-Owner
Hugo Prado co-owns El Gallo Giro with his brother Lucio and cousin Mike. He manages daily restaurant operations and ensures consistent quality across all three locations.
Questions
What type of Mexican cuisine do you specialize in?
We specialize in traditional Michoacán-style Mexican cuisine using family recipes passed through generations.
Do you offer catering services for large events?
Yes, we provide full-service catering for weddings, corporate events, and festivals with taco trucks and buffet stations.
Are your tortillas made in-house?
All our corn tortillas are handmade daily using traditional methods for authentic flavor and texture.
What margarita options do you have?
We offer 8+ margarita varieties including classic, jalapeño, and fruit flavors with premium tequila options.
Can I order food for delivery?
Yes, our full menu is available through DoorDash and other delivery services at all locations.
Do you have vegetarian options?
Yes, we offer multiple vegetarian dishes including enchiladas, tacos, and salads with traditional Mexican ingredients.
Reviews (4)
Bear P.
Nov 14, 2021 Report
DO NOT GO HERE FOOD POISONING!!! Both my partner and I ordered different dishes and the moment we left we stared feeling sick the people next to us left due to them feeling sick. All last night we had the worst food poisoning ever!!! Do not go here! Service sucks and so does the food!
Lisa S.
Sep 11, 2021 Report
Ordered thru DoorDash. Stuck in styrofoam, which besides being unhealthy for humans & the enviro- u can't reheat in it. Salsa did not have much flavor but nice texture. It was a nice touch that they gave a small bag of tortilla chips on the to go order, as was the fresh lettuce. The shredded chicken was generously proportioned, but unfortunately basically flavorless too. So I wouldn't recommend their nachos, but I would try them again for another type of dish.
Brett B.
Aug 24, 2021 Report
Pretty good! Extremely welcoming staff and great service. Food is probably exactly what you're expecting walking into a restaurant like this craving Mexican food, and that's a good thing.
Meagan B.
Feb 19, 2021 Report
Two stars because we are full and the salsas and guac were decent! We just moved to Boise from San Diego where we get amazing Mexican food weekly. This meal was a disappointment overall, which we expected based on what we've heard about Idaho Mexican food. We were recommended this by a family member in the area. I'm really shocked at the good reviews... either the 5 stars hit this place on an amazing day or people just don't know what good tacos taste like. Overall I would just say things were bland. And the nachos were mush by the time they got to us, and we've never had that