Business Details
25 Years
experience
Authentic Italian Dining Experience in New York City
Established in 2001, Tarallucci e Vino brings the authentic essence of Italian dining to New York City. Our commitment to quality is rooted in decades of experience crafting regional Italian cuisine using sustainable, locally sourced ingredients. We specialize in handmade pasta, house-made pastries, and a curated selection of wines from family-run Italian vineyards, ensuring every dish reflects Italy's culinary traditions. With three distinct Manhattan locations, our team combines the warmth of Italian hospitality with modern service to create memorable dining experiences.Our expertise extends beyond foodwe pioneered community initiatives like Feed the Frontlines NYC, delivering over 140,000 meals during the pandemic while maintaining rigorous standards of ingredient transparency and seasonal menu innovation. This dedication to excellence has solidified our reputation as a trusted destination for both New Yorkers and visitors seeking genuine Italian flavors.
Services
Handmade Pasta
Curated Wine Selection
Breakfast Menu
Private Event Hosting
Delivery Service
Seasonal Menus
Artisanal Pastries
Lunch Specials
Happy Hour
Catering
Details
- Year established: 2001
Highlights and features
- Established in 2001 with a passion for Italian culinary traditions
- Sustainable, locally sourced ingredients with seasonal menus
- Curated wine list featuring rare family-run Italian vineyards
- Three unique NYC locations with distinct atmospheres
- Community-driven initiatives like Feed the Frontlines NYC
What people say
Authentic Italian flavors
Excellent wine selection
Warm atmosphere
Seasonal menus
Attentive service
Services
Handmade Pasta
Our chefs craft fresh pasta daily using traditional techniques and seasonal ingredients. Each dish highlights regional Italian flavors through house-made tonnarelli, gnocchi, and specialty shapes paired with house-milled flours. Signature sauces combine San Marzano tomatoes, imported Parmigiano-Reggiano, and locally sourced produce to create authentic flavor profiles that reflect Italy's diverse culinary heritage while maintaining modern presentation standards.
Curated Wine Selection
We feature an extensive wine list focused on small Italian family vineyards and European producers. Our sommeliers select rare vintages and artisanal labels unavailable elsewhere in the US, with emphasis on organic and biodynamic practices. The collection includes 200+ labels spanning all Italian regions, complemented by carefully chosen dessert wines and amari that enhance both traditional and contemporary Italian dining experiences through expert pairings.
Private Events
Our venues accommodate private gatherings from intimate dinners to large celebrations. Each location offers dedicated event spaces with customizable menus featuring seasonal specialties and signature cocktails. Our team provides full-service coordination including tableside preparations, wine pairings, and themed decor that maintains our commitment to Italian authenticity while meeting modern event planning standards for corporate functions, weddings, and special occasions.
People
Luca Di Pietro
Founder
Luca Di Pietro, a native of Abruzzo, founded Tarallucci e Vino in 2001 while managing an Italian coffee company's US operations. His vision to recreate Italian dining culture in New York led to multiple locations featuring authentic cuisine and wine programs. He continues promoting Italian culinary traditions through community initiatives and sustainable practices.
Questions
What type of cuisine do you serve?
We specialize in traditional Italian cuisine featuring handmade pasta, house-made pastries, and regional specialties using seasonal ingredients.
Do you offer private event spaces?
Yes, all three Manhattan locations provide private dining options with customizable menus and dedicated event coordination services.
Are your ingredients locally sourced?
We combine Italian imports with locally sourced produce, dairy, and meats to maintain authenticity while supporting regional sustainability.
Can I order delivery or takeout?
Yes, we offer delivery and takeout through multiple platforms at all locations with full menu availability.
Reviews (6)
Isabel O.
Jan 01, 2022
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I was disappointed with the beet salad barbabietole. Little arugula with canned beets. No representative for $17
Besides extra coffe $5 I've give 2 stars
because the place is nice decoratedspeaking
Besides extra coffe $5 I've give 2 stars
because the place is nice decoratedspeaking
S. J.
Dec 21, 2021
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Excellent mocha and service. Very comfortable interior. My new favorite spot to sit down and sip on a coffee for a bit. Bombolinis are good too!
Andrew D.
Dec 12, 2021
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A place to enjoy traditional Italian cuisine. although not my usual pasta dish from a restaurant, the Rigatoni Alla Vodka was succulent with just the right amount of sauce and parmesan. On the other hand for the Strozzapreti Cacio E Pepe, although my guest was pleased with it... I didn't care for it's particular taste. The drinks were continually well crafted by Alfonso. We got the "night watch." It was such a good drink, we had to get it twice. A great time and good ambiance. I'll be back.
not pictured was the prosecco from the tap. It was a bit dry for my taste, but
not pictured was the prosecco from the tap. It was a bit dry for my taste, but
Apara S.
Nov 06, 2021
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The service here was amazing, the food was amazing, and the environment was (surprise) amazing. The thing that set this place apart was that we mentioned once that it was our friend's birthday, and the staff brought out a dessert with a candle, and glasses of champagne for the whole table. Such a kind gesture from a very friendly group of people that made our night :) we will be back!
Gene Pope
Oct 28, 2021
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What a nice smaller corner Italian restaurant. The drink specials are delicious. Sampled 3 dishes between us and all three were excellent. AL dente pasta. Flavorful sauces without too much spice. The eggplant appetizer must be tried. Excellent service.
Nellymagoo
Oct 16, 2021
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Great place to spend an afternoon in the East Village. Friendly warm host and servers make Sat afternoon a joy when visiting here. Pleasurable experience with tasty food and great drinks.