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Business Details
40 Years
experience
Commercial Kitchen Safety Protection Experts
Tucker Safety was founded in 1986 with a mission to revolutionize protective apparel for commercial foodservice environments. Our company was built on the recognition that traditional protective gear failed to address the majority of burn and cut hazards in kitchens, prompting us to develop innovative solutions that prioritize both safety and practicality. With over three decades of experience, we have become a trusted leader in manufacturing high-quality personal protective equipment (PPE) designed specifically for the unique challenges of foodservice operations. Our proprietary technologies, including VaporGuard liquid barriers and GussetGuard durability enhancements, reflect our commitment to combining advanced design with real-world functionality. We work closely with global restaurant chains, universities, and catering companies to create customized safety programs that reduce injuries while maintaining operational efficiency.

Our four foundational principlesSafety, Sanitation, Savings, and Serviceguide every product we develop, ensuring they meet rigorous performance standards while delivering measurable cost benefits. As part of Marmon/Berkshire Hathaway, we maintain our independent focus on innovation while leveraging world-class resources to continuously improve our offerings. Our 100% satisfaction guarantee underscores our confidence in the protection and value our products provide, backed by comprehensive support for every client. We actively promote sustainability through recycling initiatives that minimize waste across our operations. By prioritizing user comfort and dexterity in our designs, we ensure that safety equipment becomes an enabler rather than an obstacle in fast-paced kitchen environments.
Services
Burn Protection Mitts Cut Resistant Gloves Full Body Protection Kits Aprons Sleeves
Details
  • Year established: 1986
Highlights and features
  • We offer 38+ years of specialized expertise in foodservice safety equipment since 1986
  • Our proprietary GussetGuard technology enhances glove durability and dexterity
  • NSF Certified and CE Compliant protective apparel meets strict safety standards
  • We serve leading global restaurant brands and institutional foodservice operations
  • Our 100% satisfaction guarantee covers all protective equipment and service offerings
Associations and certifications
  • NSF International
  • CE Marking
Services
Burn Protection Mitts
Our heat-resistant mitts protect against direct heat burns, steam, and hot liquids in commercial kitchens. Engineered with VaporGuard barrier technology to withstand moisture exposure while maintaining thermal protection. Ideal for handling hot kitchen equipment and preventing third-degree burns from temperatures exceeding 155F.
Cut Resistant Gloves
High-performance cut-resistant gloves reduce hand injury risk by up to 60% in foodservice environments. Available in multiple ANSI cut levels with antimicrobial protection and color-coded sizing options. Designed for dexterity while handling sharp kitchen tools and equipment.
Full Body Protection Kits
Comprehensive protective systems including aprons, sleeves, and headgear that guard against burns and cuts. Quick-clean materials maintain sanitation standards while providing comfort during extended wear in high-temperature environments.
Aprons
Durable aprons made from poly-cotton and Nomex fibers protect against thermal hazards and hot liquids. Available with and without hand guards, designed to withstand 25+ commercial washings while maintaining protective integrity.
Sleeves
Thermal and cut-resistant sleeves protect arms from burns and lacerations. Features include Nomex fiber construction with hand guards and vapor barrier technology to maintain protection in wet and high-heat environments.
Questions
What types of protective gloves do you offer for commercial kitchens?
We provide both burn protection gloves and cut-resistant gloves, including specialized options with VaporGuard moisture barriers and GussetGuard durability enhancements.
Are your products certified for foodservice safety standards?
All our protective apparel meets NSF Certification and CE Compliance requirements for commercial foodservice environments.
How do your gloves protect against both burns and cuts?
Our gloves combine thermal insulation materials with cut-resistant fibers, offering dual protection while maintaining dexterity for kitchen tasks.
Can I get replacement parts for your protective equipment?
Yes, we offer replaceable liners and components for many products, reducing total ownership costs while maintaining safety standards.
Do you provide safety assessments for commercial kitchens?
We offer free Risk Kitchen Reviews to evaluate your specific safety needs and recommend appropriate protective solutions.
How should I care for your protective apparel?
Most products withstand 25+ commercial washings. Remove liners before cleaning and follow specific care instructions provided with each item.
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