Some Crust Bakery

At Some Crust Bakery, we take great pride in finding the freshest ingredients available to create our delicious sandwiches, egg sliders, and salads. All of our bread is made on-site, and we slice our meats, cheeses, and produce fresh daily! Now served all day!-Starting at just $3.75. Includes fresh-baked bread roll, one egg or freshly made veggie patty, choice of two fillings, and choice of one sauce.

There is nothing more satisfying than buying a loaf of bread that you know has been freshly baked that very morning. All of Some Crust's breads are baked on our premises, and all are made without chemicals, preservatives or fillers. Our breads are baked Tuesday through Saturday. Our chocolate cupcake filled with whipped cream, dipped in rich dark chocolate ganache and decorated with a white squiggly line.

Please feel free to ask a sales clerk if the bakery has the shape you are looking for! If the bakery does not have the shape you are looking for, you are welcome to bring in your own cutter and the bakery will provide you with a quote of what the order would cost. Parmesan cheese, fresh garlic, sherry, fresh mushrooms, oregano, black pepper, olive oil, and tarragon.

Preheat over to 350 degrees F. Place pie on a cookie sheet. Bake until crust is golden-brown. If the crust is baking too fast, cover the crust with foil or a sheet of parchment paper with a filling-sized hole cut in the center. All pies should be cooled to room temperature before serving. Apple: Bake at least 1 hour or until no more juice drips out.

Two layers of sponge cake with whipped cream; topped with crunchy praline and toasted coconut. Almond torte layers filled with vanilla custard and raspberry jam; covered with whipped cream, pink or green marzipan and decorated with delicate pastel colored buttercream roses and vines. Please specify colors when ordering.