Mannino's Italian Bistro

The father / son Chef team of John Rosario & John Matthew Mannino (father and son, respectively) partnered with Daris Gavin to open "Olde World" Italian Bistros. The goal was - and is - to give patrons great Italian food at a reasonable price point with wine choices to match.

The Mannino's Italian Bistro Family works with great passion and attention to detail to try and ensure that our guests develop a sense of home and comfort while enjoying their dining experience.John M Mannino started his culinary career at Virginia Beach's very own Big Sam's at the Inlet. He also spent some time at La Bella Italia and the once-renowned Blue Hippo.

We appreciate your continued support and patience as we cook all of our food fresh and to order. One dozen Fresh Little neck clams sauted with garlic, white wine, fresh herbs and crushed red pepper, in ocean clam broth over olive oil roasted bread. All chicken entrees are served with complimentary choice of spaghetti, penne pomodoro, or house vegetable.

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