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Custom Bakery Equipment Solutions
Founded in 1972 by Mark Rosenberg, Gemini Bakery Equipment continues a century-long family legacy in bakery equipment innovation. Our fourth-generation expertise traces back to 1911 with the establishment of Quaker Bakery Equipment Company by Mr. Rosenberg's grandfather. Headquartered in Philadelphia with manufacturing facilities in Pennsylvania, we specialize in designing, manufacturing, and integrating custom bakery equipment and systems for commercial and industrial clients. Our comprehensive offerings range from individual machines to fully automated systems covering the entire production process from ingredient handling to final bake. With a dedicated After-Sales Support Team and three strategically located service centers, we ensure long-term equipment reliability and performance. Our team of skilled engineers, project managers, and technical specialists delivers tailored solutions for artisan bakeries, food service facilities, and high-output industrial operations.

Through strategic partnerships with global manufacturers, we provide access to cutting-edge technologies while maintaining our commitment to US-based manufacturing. With annual sales between $50-60 million and 125 employees across three locations, we remain the largest supplier of specialty bakery systems in North America. Our 50-year anniversary in 2022 celebrated decades of innovation, craftsmanship, and customer-centric partnerships. Beyond our core business, we actively support community initiatives through Gemini/KB Cares, partnering with organizations like Ronald McDonald House Charities and Alex's Lemonade Stand Foundation.
Services
Bakery Equipment Ingredient Handling Mixing Systems Proofing Solutions Baking Ovens Automation Systems Parts Supply Technical Support Installation Services Equipment Maintenance
Details
  • Year established: 1972
Highlights and features
  • We offer over 50 years of specialized bakery equipment expertise
  • Our family legacy spans four generations and 110 years in the industry
  • We design custom integrated systems for all bakery production scales
  • We provide comprehensive 24/7 technical support and parts availability
  • Our team includes certified engineers and project managers with industry-specific knowledge
What people say
Prompt, professional Peak quality equipment Wealth of knowledge Maximum performance Invaluable technical service
Services
Bakery Equipment
We design and manufacture specialized bakery equipment for commercial and industrial operations. Our offerings include rack ovens, proofers, and makeup systems that support production of breads, rolls, pretzels, and pizza shells. With equipment installations valued up to $15 million, we provide solutions for both single-line upgrades and full facility builds.
Automation Systems
Our custom automation systems integrate seamlessly with existing bakery operations. We engineer end-to-end solutions that optimize production efficiency while maintaining compatibility with third-party equipment. From concept to commissioning, our technical team ensures smooth implementation of automated processes for mixing, makeup, proofing, and baking operations.
Technical Support
Our dedicated support team provides 24/7 technical assistance and parts availability. With service centers in Philadelphia, York, and Bangor, we ensure minimal downtime through rapid response and comprehensive maintenance programs. Our specialists offer on-site training and troubleshooting for all installed equipment systems.
Parts Supply
We maintain extensive parts inventory across our three Pennsylvania facilities to ensure timely replacements. Our parts specialists provide expert guidance for component selection and offer expedited shipping options. The inventory supports both Gemini-manufactured equipment and legacy systems from acquired companies like KB Systems.
Installation Services
Our installation teams handle complete system deployments from initial setup to full production readiness. We coordinate equipment integration with other vendors to ensure operational continuity. The process includes comprehensive training for maintenance and production staff to maximize equipment performance and longevity.
People
Mark Rosenberg
Chief Executive Officer
Fourth-generation bakery equipment expert leading Gemini since its 1972 founding. Brings deep industry knowledge from family legacy dating to 1911. Oversees strategic direction while maintaining hands-on involvement in major projects.
Lee Darcy
Director of Projects and After Sales
Manages complete project lifecycle services including design, engineering, and installation for multi-million-dollar systems. Coordinates technical support teams to ensure long-term customer success through comprehensive after-sales service programs.
Chris Donohue
Customer Service Manager
Leads customer service operations with 35+ years of institutional knowledge. Ensures 24/7 technical support availability and maintains reputation for unparalleled equipment expertise and customer care.
Desire Skinner
Customer Experience Manager
Focuses on client satisfaction through streamlined service processes. Coordinates cross-functional teams to maintain Gemini's reputation for professionalism, courtesy, and efficient resolution of customer needs.
Paul Houser
Electro-Mechanical Service Coordinator
Technical specialist managing equipment maintenance and repair operations. Provides expert troubleshooting for complex systems while mentoring junior technicians in Gemini's comprehensive service protocols.
Questions
What types of bakery equipment do you specialize in?
We specialize in commercial and industrial bakery equipment including rack ovens, proofers, makeup systems, and ingredient handling solutions for breads, rolls, pretzels, and pizza shells.
Do you provide equipment installation services?
Yes, we offer complete installation services with technical support through initial startup and full production readiness, including staff training programs.
How quickly can I get replacement parts?
Our Pennsylvania facilities maintain extensive inventory for rapid parts delivery, with same-day shipping available for urgent requirements.
Do you support existing equipment from other manufacturers?
Yes, we engineer compatible solutions that integrate with third-party equipment to enhance production without complete system replacement.
What support options are available after purchase?
We provide 24/7 technical support, preventive maintenance programs, and on-site service through our dedicated After-Sales Support Team.
How long have you been in business?
We've been family-owned since 1972, with our bakery equipment legacy dating back to 1911 through four generations of industry innovation.
Reviews (1)
Chase Edwards
Jun 29, 2021 Report
Good people here providing excellent service. Truly a place that cares about their customers. Highly recommend!