Business Details
24 Years
experience
Mediterranean Fine Dining in Downtown Reading
Since 2002, Judy's On Cherry has redefined Mediterranean-inspired fine dining in downtown Reading. Our transformation from a farmers market to a celebrated culinary destination reflects our commitment to seasonal ingredients and innovative cuisine. Chef-owner Judy Henry, a local culinary pioneer with decades of experience, leads our team in crafting menus that highlight fresh, locally-sourced produce and proteins. Our elegantly renovated space features vaulted wooden ceilings and a warm ambiance, complemented by a hearth-fired oven that produces everything from artisanal breads to gourmet pizzas.We specialize in creating memorable dining experiences through signature dishes like our Three Cheese Ravioli and Casuela Roast of Scallops, while maintaining a dedication to quality that earned us the Best of Berks Lifetime Award. Our proximity to major cultural venues and our ability to host private events make us a cornerstone of downtown Reading's hospitality scene.
Services
Mediterranean Cuisine
Fine Dining
Private Events
Seasonal Menus
Hearth-fired Pizzas
Artisanal Pastas
Gourmet Entrees
Dessert Specialties
Corporate Dining
Gift Cards
Details
- Year established: 2002
Highlights and features
- We offer over 20 years of experience in Mediterranean fine dining
- Our menu features seasonal, locally-sourced ingredients
- Private dining options for special occasions available
- Award-winning chef with innovative culinary techniques
- Conveniently located near major cultural attractions
Services
Mediterranean Cuisine
Our Mediterranean-inspired menu features fresh, locally-sourced ingredients transformed into innovative dishes by award-winning chef Judy Henry. The seasonal offerings highlight regional flavors through hearth-fired cooking techniques and creative presentations. Guests enjoy a curated selection of wines and cocktails that complement the distinctive flavor profiles of each dish.
Private Events
Judy's On Cherry offers elegant spaces for private dining and special occasions, accommodating events from intimate gatherings to larger celebrations. Our professional staff and customized menus ensure memorable experiences for birthdays, anniversaries, and corporate functions. The restaurant's unique ambiance and proximity to cultural venues enhance any special event.
Hearth-fired Pizzas
Our signature hearth-fired pizzas combine traditional techniques with modern creativity, featuring housemade doughs and premium toppings. The wood-burning oven creates perfect crusts with distinctive char and flavor. Options range from classic Margherita to innovative combinations like Exotic Mushroom with truffle oil.
Seasonal Menus
Menus change with the seasons to showcase the freshest local ingredients, ensuring optimal flavor and quality throughout the year. The culinary team creates new dishes that reflect seasonal availability while maintaining popular signature items. This approach guarantees a continually evolving dining experience.
Dessert Specialties
Our dessert menu features housemade creations like Marquis Au Chocolate and seasonal fruit specialties. The pastry team emphasizes quality ingredients and artistic presentation, offering both classic favorites and innovative new combinations. All desserts are crafted to complement the restaurant's Mediterranean theme.
People
Judy Henry
Chef-Owner
Judy Henry, Reading native and culinary innovator, has led Judy's On Cherry since its 2002 opening. With prior experience at The Peanut Bar, she brings decades of local restaurant expertise. Her Mediterranean-inspired menu and commitment to seasonal ingredients have earned the restaurant consistent Best of Berks awards.
Questions
What type of cuisine does Judy's On Cherry serve?
We specialize in Mediterranean-inspired fine dining with seasonal menus featuring hearth-fired pizzas, artisanal pastas, and gourmet entrees using locally-sourced ingredients.
Are reservations required at Judy's On Cherry?
Reservations are recommended, especially for dinner Wednesday-Saturday. You can book by calling 610-374-8511 or through our website contact form.
Can Judy's On Cherry accommodate private events?
Yes, we offer private and semi-private dining spaces for special occasions including birthdays, anniversaries, and corporate events with customized menu options.
What are Judy's On Cherry operating hours?
We serve dinner Wednesday-Saturday from 5:00pm-9:00pm. The restaurant is closed for lunch service and not open on Sundays or Mondays.
Is there parking available near Judy's On Cherry?
Yes, there's $1 parking across the street until 5:00pm with free parking available after hours. The restaurant is located at 30 South 4th St in downtown Reading.
Reviews (4)
Donna Harwood
Feb 01, 2022
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Was celebrating my 62 birthday. My husband called to make the reservation more than a week ahead of time. He requested that we sit at the area where they do the cooking. Was told no problem we were in. The night we go we were seated in a booth. When my husband informed the hostess of our reservation she said ohwell this is where you're seated. Not a good start. Our waitress couldn't stay at the table for five seconds so we could place our orders. We were given their standard bread basket (which we really like). We finally finished our meal and get the check which took forever and discovered we
Elizabeth Schopf
Jan 25, 2022
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Honestly, I was slightly disappointed with the quality of the food and the timeframe which the food was delivered. It took over an hour from placing our order to actually getting our food and it was very underwhelming. Don't get me wrong, the service was AMAZING, Peg is a great waitress but the food was much to be desired considering the price.
Jeremie McGaw
Jan 17, 2022
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Fantastic. Love everything about this place ambiance, people and food was awesome. Judy and team have done a great job. Also! Go to the vending machine by the restrooms - that's an awesome cause. Will be back next time I'm in town!
Mary Kidd
Jan 04, 2022
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Food and atmosphere was great. We were hoping to try the pizza but they don't offer it on a Saturday because their brick ovens are used so heavily on Saturdays for their other dishes, but we were very happy with the other appetizers and entrees.
