Butchers & Bakers is the twelfth restaurant venture from the Locals 8 Restaurant Group. Located in The Exchange in Farmington, CT, the restaurant houses twin coal-fired ovens, three full bars, and one of central Connecticut's largest outdoor patios. The building, like our menu, combines warm elements with a fresh, farmhouse atmosphere.
Our inviting space is perfect for sharing small plates with a table of friends or relaxing with a drink or pitcher of Sangria on the patio. For us, it's about transforming simple, authentic ingredients into unpretentious food with a rustic sensibility. We think great ingredients make great food and we think you'll agree.
Our inviting space is perfect for sharing small plates with a table of friends or relaxing with a drink or pitcher of Sangria on the patio. For us, it's about transforming simple, authentic ingredients into unpretentious food with a rustic sensibility. We think great ingredients make great food and we think you'll agree.
Services
Private Parties
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Whether it's a cozy dinner for 20 or a company celebration for 200, we believe your experience should be house-made, homegrown, and hand-crafted. We would love to help make your next birthday party, bridal or baby shower, company meeting, or holiday party a success! Our private room can accommodate groups up to 150 and includes a full bar, AV equipment, and a stage.
Drink Menu
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We are committed to offering the highest quality food and drink that you've come to expect, in a responsible, safe and healthy manner. That includes this contactless menu. Vanilla vodka, espresso, coffee liqueur, pumpkin and cold foam come together to make an iced PSL you'll never forget. V = Vegetarian GF = Can Be Prepared Gluten-Free Please Note that while we offer gluten-free products, our kitchen is not gluten-free.
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