TERRAPIN CREEK opened in 2008, envisioned as a casual neighborhood spot where friends and neighbors could enjoy the best ingredients our seasons have to offer. Most importantly, the kitchen is committed to using the highest quality local produce and meats in all of its dishes. Through a working friendship with Bay Area farmers, TERRAPIN CREEK is expanding the notion of comfort food to include dining that is casual, affordable, and responsible.
TERRAPIN CREEK showcases both local and global cuisines using seasonal and locally sourced ingredients. Guests can select from a menu of raw treatments, such as oysters on a half shell and carpaccio from the raw bar, to a range of appetizers and entree plates as well as an assortment of artisan cheese and desserts.
TERRAPIN CREEK showcases both local and global cuisines using seasonal and locally sourced ingredients. Guests can select from a menu of raw treatments, such as oysters on a half shell and carpaccio from the raw bar, to a range of appetizers and entree plates as well as an assortment of artisan cheese and desserts.
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1. Follow US-101 North to Petaluma. 2. Take the East Washington Street Exit, cross over the freeway, and head west. 3. Continue for about 25 miles to Bodega Bay. 4. Turn left on Eastshore Road. Terrapin Creek will be on your immediate right in the Blue Whale Center. 1. Follow Highway 12 (Bodega Highway) from Santa Rosa through Sebastapol and Bodega to its end at the Coast Highway One.
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