Chef Yves grew up in France, in a small village at the base of the French Alps called Veyrier du Lac. Baking has always been a Fournier family tradition, and today, He represents the 5th generation of bakers in his family. An old family bakery sign from 1840 hangs on the wall of The French Oven. In the occasion you cannot see a meal next to this text, you can always call us at (858)766-8706 to see if we have additional meals available.
We are located in "The Ranch" shopping center on Scripps Trail in Scripps Ranch, across from Jerabek Park and the Swim and Racquet Club. Come taste one of our amazing croissants, grab a delicious sandwich on our house made baguette, or sip on a cappuccino and share one of our decadent desserts with a friend.
We are located in "The Ranch" shopping center on Scripps Trail in Scripps Ranch, across from Jerabek Park and the Swim and Racquet Club. Come taste one of our amazing croissants, grab a delicious sandwich on our house made baguette, or sip on a cappuccino and share one of our decadent desserts with a friend.
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The French Oven Bakery and Cafe was opened by local Scripps Ranch residents, Yves Fournier, and his wife, Susie. Chef Yves grew up in France, in a small village at the base of the French Alps called Veyrier du Lac. Baking has always been a Fournier family tradition, and today, Chef Yves represents the 5th generation of bakers in his family.
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4-inch tart shell baked with almond cream, thin layer of homemade jam, fresh seasonal fruit. Mixed greens with goat cheese, sliced almonds, cranberries and housemade lemon-thyme vinaigrette. Mixed greens, grilled chicken breast, couscous, roasted red bell pepper, zucchini, and shaved parmesan with balsamic vinaigrette.
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