Our story began in 1971 when our parents, Susan Sokol and Bill Blosser, first planted vines in the now-famous Dundee Hills of Oregon's Willamette Valley. As second generation winegrowers, we are passionately committed to our family's legacy of creating world-class wines. Our wines are made from organic grapes, crafted sustainably with the environment at the forefront of our minds, that express the distinctive flavors of our hillside vineyards.
From the start, the Sokol Blosser family was aware of the impact that farming and wine production would have on the environment. Before it was popular, the winery did everything it could to give back to the land. The Sokol Blossers knew preserving the land would help the winery remain family-owned for generations to come.
From the start, the Sokol Blosser family was aware of the impact that farming and wine production would have on the environment. Before it was popular, the winery did everything it could to give back to the land. The Sokol Blossers knew preserving the land would help the winery remain family-owned for generations to come.
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Our Story
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When our parents Susan Sokol and Bill Blosser planted their first vines in the Dundee Hills AVA (American Viticultural Area) of the Willamette Valley 1971, they needed all of their youthful self-confidence, energy and determination to make their way because, at the time, there was no wine industry in Oregon.
Visit Our Winery
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We are open Wednesday through Monday from 10am to 4pm for seated tastings. Scroll down for more information on curbside pickup, home deliveries, and virtual tastings. We are so excited for our Fall Winemaker's Dinner Series and sharing our kitchen for a fun and informative demonstration cooking class all about pairing Oregon wines with seasonal food!
Farm and Forage
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Following our "good to the earth" motto, we source from local purveyors and also forage on our property, often finding mushrooms, nettles, salad greens, and more. Our chef, Travis Bird, creates a 6-course tasting menu to provide a culinary experience you won't forget.
Farm & Forage is an elevated tasting experience offered on designated Friday and Saturday afternoons throughout the summer months at 1pm, and will take place on the porch right outside of our Kitchen.See below for more available dates for our winter experience, taking place on Saturday evenings. Please email events@sokolblosser.com for more information!
Farm & Forage is an elevated tasting experience offered on designated Friday and Saturday afternoons throughout the summer months at 1pm, and will take place on the porch right outside of our Kitchen.See below for more available dates for our winter experience, taking place on Saturday evenings. Please email events@sokolblosser.com for more information!
Trade & Media
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At Sokol Blosser we create wines of world class quality, produced in a sustainable manner, which reflect the distinctive flavors of our grapes, soil and climate. We hope you enjoy them. Sokol Blosser Adds Kalita Vineyard in Yamhill-Carlton AVA to Willamette Valley Vineyard Holdings. Please don't hesitate to contact one of our team members if we can be of service.
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