We offer a full-service catering option which allows you, the client to be a guest at your own event. Our mission is to remove all the stress involved with organizing an event and provide you with an experience that will exceed your expectations. Our take-out catering option allows you to experience our food in a more casual way.
Choose from either our pre selected dinner menus or customize it yourself with our a la carte selections. Mother-Son team, Jeanine Burge and David Gaviola started Silver Spoon Specialties in 2010. Jeanine brings more than 20 years of experience as an event planner as well as 11 years in the catering industry.
Choose from either our pre selected dinner menus or customize it yourself with our a la carte selections. Mother-Son team, Jeanine Burge and David Gaviola started Silver Spoon Specialties in 2010. Jeanine brings more than 20 years of experience as an event planner as well as 11 years in the catering industry.
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