Business Details
Fresh Seafood & Dining in Ossining, NY
At Brothers Fish and Chips, we are proud to bring generations of culinary expertise to the heart of Ossining. Founded by brothers Kevin and Elmer Oliveros, our restaurant represents the culmination of a lifelong passion for seafood and a commitment to quality. Our family's deep roots in the culinary world have shaped our approach to sourcing the freshest wild-caught fish and locally sourced ingredients. We operate two distinct yet connected dining experiences under one roof - our original takeout spot and our casual fine dining restaurant and bar. Every dish we create reflects our dedication to consistency, flavor, and using only the highest quality ingredients.With multiple weekly trips to the fish market and seasonal menu changes, we ensure our offerings remain fresh and relevant. Our team of experienced chefs prepares every meal with care, whether you're visiting for quick takeout or an elegant evening out. We believe in creating memorable dining experiences that showcase the best of what seafood has to offer, combining traditional techniques with modern presentation. From our kitchen to your table, we strive to deliver excellence in every bite.
Services
Fish & Chips
Seafood Tacos
Crabcakes
Catering
Diner's Club
Highlights and features
- We are a family of chefs with generations of culinary experience
- We use only fresh, wild-caught seafood and local ingredients
- We offer two distinct dining experiences in one location
- Our menu changes seasonally to feature the best available ingredients
- We maintain direct relationships with local oyster farms and producers
Services
Fish & Chips
Our signature dish features fresh, wild-caught fish beer-battered and fried to perfection. Served with hand-cut fries, coleslaw, and homemade tartar sauce, this classic dish showcases our commitment to quality ingredients. Available with various fish options including bass, flounder, and cod, our fish & chips represents the heart of our menu and our dedication to traditional preparation methods with modern quality standards.
Catering
We offer full-service catering for events of all sizes, featuring our signature seafood dishes. From fish & chips platters to elaborate seafood paella, our catering service brings our restaurant quality to your location. Our team handles everything from setup to service, ensuring your event features the same fresh ingredients and expert preparation that define our dining experience in Ossining.
Diner's Club
Our exclusive Diner's Club provides members with early access to special events, off-site experiences, and pop-up locations. Members receive priority reservations for tasting menus, chef collaborations, and specialty dinners. The club offers unique opportunities to engage with our culinary team through cooking tips, recipes, and behind-the-scenes experiences that showcase our approach to seafood preparation and presentation.
Takeout
Our original takeout service offers a full menu of seafood specialties for pickup. Available daily with extended evening hours, the takeout menu includes ceviche, fried seafood, grilled options, and classic fish & chips. We maintain the same quality standards for takeout as our dine-in service, using fresh ingredients and proper packaging to ensure optimal presentation and flavor when you arrive home.
Tasting Menus
We offer curated tasting menus featuring the best wild seafood available, paired with seasonal local produce. The Brothers Tasting Menu includes 6-8 courses with wine pairing options, while the Chef's Tasting Menu provides a multi-course experience designed by Chef Elmer. These menus change seasonally and are available at specific times, offering an elevated dining experience that showcases our culinary expertise and ingredient sourcing philosophy.
People
Kevin Oliveros
Co-Owner
Co-owner of Brothers Fish and Chips with his brother Elmer, Kevin comes from a family of chefs and brings years of culinary experience to our seafood restaurant.
Elmer Oliveros
Chef/Co-Owner
As head chef and co-owner, Elmer Oliveros leads our kitchen with expertise developed through years of family culinary tradition and hands-on experience in seafood preparation.
Questions
What are your dining options?
We offer two distinct experiences: our original takeout spot for quick service and our casual fine dining restaurant and bar with table service.
Do you offer catering services?
Yes, we provide full-service catering for events featuring our signature seafood dishes, including fish & chips platters and seafood paella.
Are reservations required?
Reservations are recommended for the dining room, especially for tasting menus, but not required for our takeout service.
What seafood do you source locally?
We partner with local oyster farms including Montauk Pearls, Oysterpond Oysters, and Great Gun Farm for our fresh seafood offerings.
Do you have seasonal menus?
Yes, our menu changes seasonally to feature the best available ingredients and we offer special tasting menus with wine pairings.
What are your takeout hours?
Our takeout service is available Tuesday-Saturday 11am-11pm, Sunday 12pm-9pm, and closed on Mondays.
Reviews (4)
General Info
Oct 16, 2021
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Last night my husband and I dined at Brother's Fish and Chips for the first time for his birthday, and were completely blown away by the talent and craft of both the chef and bartender/server. We chose to experience the tasting menu after looking at their website, and it was an incredible life changing meal. I cant express how amazing, unique and beautiful each course was; I have never tasted the flavor combinations in addition to their one of a kind plating (including the cocktails). This is a hidden gem in Westchester, and we cant wait to go back. These two brothers are geniuses. Give
Joshua Pohlkamp-Hartt
Oct 15, 2021
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THIS PLACE IS AMAZING! My wife and I went there for dinner to start our mini-honeymoon and the experience was perfect. We ordered their tasting menu: $100/person for 8+ courses (we lost count) and several drink pairings. All of the food was delicious and beautifully plated. The service was impeccable and made the night feel special. They also accommodated my wifes dairy allergy without any issues. We have been to a variety of Michelin starred restaurants and the service and experience here was on par with many of them. For $100/person to have this level of service/food is insane. A real gem
Amanda
Oct 02, 2021
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BEST OCTOPUS I'VE EVER HAD, HANDS DOWN. It was the perfect texture with a really nice crust from the sear/grill. My boyfriend who is a picky eater and doesn't like octopus also though it was good. The accompanying sauce and veggie balls were delightful and a great complement. My boyfriend's fish and chips were also tasty, walking the line between traditional enough to satisfy people like my boyfriend but interesting enough (tempura crispy fries and tangy/sweet flavors in the coleslaw and tartar sauce) to appeal to me. Service was warm, friendly, and unobtrusive (great for date night). The only
Nick Juisto
Aug 21, 2021
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My wife and I adore this place. I come here every year on my birthday for the chef tasting menu. Each course is crafted with care and you can tell the chef loves his work. I'm impressed each time I go and have never had the same thing twice yet.
