Leland wrote his first business plan for a restaurant when he was in the 10th grade. As you might imagine, it was a terrible idea and it's a blessing that he didn't have the means to execute it or the half-dozen or so that followed it. He developed whatever skill set he might possess in luxury hotels and fine dining restaurants around the country, writing and contributing to a few cookbooks along the way.
Sinplicity Catering was a serendipitous accident created with the talented people that Mr. Atkinson was fortunate enough to surround himself with. Earliest food memory: Hand-cranking peach ice cream on my grandmother's porch. The milk, cream and fruit all came from not too many steps away on the long-gone family farm.
Sinplicity Catering was a serendipitous accident created with the talented people that Mr. Atkinson was fortunate enough to surround himself with. Earliest food memory: Hand-cranking peach ice cream on my grandmother's porch. The milk, cream and fruit all came from not too many steps away on the long-gone family farm.
Services
Presenting Sin Pop
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Afternoon snacks, box lunches and sandwich buffets just got a lot better! In addition to the flavors you may already know, we've just invented Tater Pop: Route 11 Potato Chips & Popcorn in our Signature Glaze. Tossed with Asiago Crisps and just-enough Spice. This is sure to be our most popular and "safest" choice.
No-Touch Catering
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The Continental: Fresh-Baked Classic Muffin served with Fresh Fruit Salad & Assorted Dannon Yogurt with House-Made Granola. All boxes served with Fresh Fruit Salad and Assorted Dannon Yogurt with House-Made Granola. We request a minimum of 8 of each selection please (We'll happily make as few as 1 vegetarian, vegan or gluten-free entre if needed.)
Sides & Soups
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If you order No-Touch catering from us, all sides will be individually packaged for safety. To maintain freshness, color and nutrients, the following vegetables are served at room temperature! Enjoy crisp & refreshing accompaniments to your hot menu. Tortilla with Chicken, Black Beans and Corn (with Tortilla Strips-does not include baguette slices).
Afternoon Break & Reception Displays
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Each box is clearly labeled with allergens and contains appropriate utensils and sanitizing packets. Country Crudits with Red Pepper Ranch Dip: Garden Fresh Vegetables with Zesty Red Pepper Ranch Dip. Served with Petite Slices of Havarti, Swiss and Cheddar Cheeses. Top your choices with Onion-Garlic Jam, Tomato & Ginger Chutney, Stone Ground Mustard, Roasted Red Pepper Mayonnaise, and Dragon Pickles.
Room Temp Hors d’ Oeuvres
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Each box is clearly labeled with allergens and contains appropriate utensils and sanitizing packets. Grilled Teriyaki Beef Satay: Thin strips of Black Angus Beef Sirloin marinated in Teriyaki, on bamboo skewers. Poblano & Toasted Corn Tamale Tarts with Rosemary: Short Tamale Crust filled with Toasted Corn, Diced Peppers, Black Beans & Jalapeos with Manchego Custard.
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