Alfred's Victorian Restaurant
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Alfred's Victorian Restaurant is an 1888 Victorian Brownstone Mansion. Offering intimate dining rooms, decorated with antiques, carved wood and gingerbread accents. Screens separate some tables to provide privacy, making Alfred's a popular romantic spot. The kitchen is known for its Tuscan, Italian cooking.

The menu expands to include American and European selections with emphasis on fresh ingredients. An herb garden blossoms in the backyard. Full Bar Menu. Reservations suggested. Alfred's address is 38 North Union Street Middletown Pennsylvania 17057. Located on PA State route 441. 3.3 miles south of PA State route 283.
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Our Story
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Alfred D. Pellegrini of Hershey purchased the Raymond-Young Mansion at 38 North Union Street in 1969. The property's craftsmanship, strength, and beauty gave Fred a vision for renovation and inspired him to create a unique setting for memorable dining. Original fixtures were repaired, decorative woodwork was polished, and stained-glass windows were cleaned to reveal striking beauty.
Private Events & Parties
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From cocktails and hors d'oeuvres to a sumptuous meal, our impeccable cuisine and attentive service make your role as host a delight. Book your special event at Alfred's Victorian Restaurant. With dining on two floors, you can reserve some privacy for your event available seven days a week. We have both Luncheon and Dinner packages available and can customize a menu.
Tours and Bus Groups
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It's nice to know there's a wonderful place to eat coming up at the next stop. Keep your tour group happy. The history of Alfred's Victorian and the area will become a part of your tour. Special menus can be tailored to fit your price range. We are happy to take on the responsibility to speak about our historic mansion and about Middletown, the oldest town in Dauphin County.
Menu
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Our dinner menu features the best of Tuscan cuisine with a wide and changing variety of meals to remember. From Beef to Vegetarian, there is something for everyone to savor. It's hard to save room for dessert - but well worth it! We are famous for our homemade sweets, flamb specialties, and our coffees, teas, espressos and cappuccinos.
New Year's 2020 menu
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Charcuterie Platter, sliced prosciutto, salami, house smoked beef, herbed goat cheese bites, & mixed olives. Veal Verdelli, layers of lightly breaded veal & eggplant smothered in Marinara sauce & cheese. Seafood Papillote, fresh sea bass, shrimp & scallops steamed in parchment with lemon, white wine, olive oil & fresh lemon thyme still growing in our herb garden!
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