Pit King BBQ reigns over the mass amount of BBQ trucks in Texas, serving up BBQ of kingly stature. You don't claim the title of pit king for no reason. No, Pit King BBQ earned its status, serving up the best in low and slow smoked meats over a pit that Houston has ever seen. We know, that's a pretty big claim to make.
But judging from their big menu filled with bigger portion sizes to fulfill even the biggest appetites, they're aiming for bigtime satisfaction in a big way. Each savory meat, from tender beef brisket and fall off the bone ribs to mouthwatering chicken, sausage, and boudin is cooked to perfection, put through the fire to retain that smoky aroma and taste.
But judging from their big menu filled with bigger portion sizes to fulfill even the biggest appetites, they're aiming for bigtime satisfaction in a big way. Each savory meat, from tender beef brisket and fall off the bone ribs to mouthwatering chicken, sausage, and boudin is cooked to perfection, put through the fire to retain that smoky aroma and taste.
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