At First & Oak Restaurant in Santa Ynez Valley, your reservation opens the door to a dining experience filled with finely curated plates, balanced flavors, and unique surprises as you savor our culinary artistry through flavors and tastes. Our concept allows you the opportunity and freedom to taste multiple courses while not being restricted by an appetizer and entree format.
We encourage you to create your own tasting menu. Our recommendation is to select from each section of our menu for a balanced experience. We also offer wine pairings to your meals for the ultimate dining experience. Allow us to lead you through a culinary adventure at First & Oak Restaurant in Solvang, CA.
We encourage you to create your own tasting menu. Our recommendation is to select from each section of our menu for a balanced experience. We also offer wine pairings to your meals for the ultimate dining experience. Allow us to lead you through a culinary adventure at First & Oak Restaurant in Solvang, CA.
Services
About Us
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First and Oak is located inside the Mirabelle Inn, in the heart of Solvang, California. We offer a seasonal menu that highlights local & organic ingredients prepared in a thoughtful manner. The Santa Ynez Valley boasts some of the most impressive produce you can find throughout the central coast and we love to highlighting small farms that share the same passion.
Catering
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At First & Oak we believe that your special event should be unique and individually catered to your dining preference. Our culinary team brings passion, experience, and innovation into every detail of your special event. Our catering menus range from fine dining to playful dining and everything in between.
Wedding & Rehearsals
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A wedding is a special time in one's life. We look at weddings and rehearsals as a way for our couples to showcase a part of themselves to their guests. Gathering around a table for a meal is something we have been doing for generations. Our approach is to interview our couples and find out what their favorite flavors and ingredients are.
Sample Menus
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Each season and type of event dictates the style of menu we will produce. We can create a menu for any occasion. We can keep it casual and friendly or add some caviar and go the fine dining route, to everything in between. We will however take the same approach as we do in our restaurant and apply our fine dining technique and skills that we have cultivated over the years, no matter the menu we make.
Our Hospitality Brands
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First & Oak is joined by a family of brands such as The Mirabelle Inn located in Solvang, Chateau du Sureau in Yosemite, Mansion on Sutter in San Francisco, and our winery, Coquelicot Organic Estate Vineyards in Los Olivos. We invite you to explore our properties and experience our passion for luxury boutique hospitality.
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