Viaggio brings locally sourced ingredients, handmade pastas and house cured salumi together for a celebration of Italian culinary traditions with a touch of artful modernity in a Tuscan farmhouse setting. Executive Chef Robbie Felice and East Coast restauranteur Joe Felice reunite and bring their family table to the charming town not far from the bustle of the city.
Pared-down dishes with graceful presentation and a passionate farm-to-table philosophy bring the vibrant culinary artistry of Chef Felice to guests in a rustic, farmhouse-meets-industrial setting. A passionate farm-to-table philosophy brings together locally sourced foods, presented with the casual elegance of rustic Italian cooking, blended with the vibrant culinary artistry of Chef Felice.
Pared-down dishes with graceful presentation and a passionate farm-to-table philosophy bring the vibrant culinary artistry of Chef Felice to guests in a rustic, farmhouse-meets-industrial setting. A passionate farm-to-table philosophy brings together locally sourced foods, presented with the casual elegance of rustic Italian cooking, blended with the vibrant culinary artistry of Chef Felice.
Services
Events and Large Parties
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Viaggio welcomes you to celebrate the experience of art and food for your next special occasion. Large or small, our team will work with you to create a customized menu that will delightfully impress your guests. Entire dining room events available. We can accommodate birthday parties, christenings, baptisms, bridal showers, brunch get togethers, corporate parties, holiday parties or any type of celebration!
Press
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Robbie Felice, NJ 'it' chef, earns deserved James Beard nod, but now he's feeling the pressure. Nominees include Missy Robbins, Gabriela Cmara, Jeremiah Stone, Fabin von Hauske, and more familiar faces. New Jersey chefs earned seven spots on the semifinalist list for the James Beard Foundation Awards, among the most prestigious.
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