Ocean Odyssey

House in Crocheron, MD and operated as a processor & wholesaler of all things seafood including Crabs, Oysters, Fish and Clams that could be caught & harvested from the Chesapeake Bay. After years of growing up in the business, their son & our Founder, Roy Todd along with his wife Barbara, decided they'd have a crack at the restaurant business and decided to purchase this building back in 1986.

The newly renovated Crab "Pickin' Room" is now available for private parties for up to 50 guests. For over 3 decades, our founder Roy Todd ran a blue crab processing operation in this room. Upon his retirement, we have decided to pay homage to our crab-picking heritage by renovating and opening this room to you, our guests.

Oyster Bay - Marlborough, New Zealand - true character of Marlborough, concentrated aromas and flavors of ripe citrus and stonefruit, balanced w/ subtle oak. Bollicini Sparkling Cuvee, Italy - vibrant, spritzy, fruity, herbal aromas and flavors of oregano, buttery herb muffin, and dried quince.

Makara - Marlborough, New Zealand - intense and focused, offering a lip-smacking tangy expression of lemon-lime, passion fruit and green apple, very juicy finish.House Rose - Washington - fresh and fragrant aromas lead to wonderfully bright flavors of juicy citrus and ripe strawberry, rounded out by a refreshingly crisp finish, perfect for the summer time or anytime.