Varied beer selection, Coke and Sprecher products, and wine perfect for the beach! Your Grasse's favorites available to go and on our outdoor patio. Can't wait to see you! We have been hard at work preparing for our 10th season! Thank you for all of the love and support that got us to 10 years! Please be patient as we are adapting and learning day by day how to provide you with our same dedicated service and warm Grasse's experience.
Health and safety have always been a top priority at Grasse's. In full cooperation with the CDC, WEDC, WRA, and Door County Public Health we have set in place many safety precautions such as, but not limited to, daily health checks, wearing masks in accordance with current CDC guidance, and our always high standards of cleanliness and sanitizing practices.
Health and safety have always been a top priority at Grasse's. In full cooperation with the CDC, WEDC, WRA, and Door County Public Health we have set in place many safety precautions such as, but not limited to, daily health checks, wearing masks in accordance with current CDC guidance, and our always high standards of cleanliness and sanitizing practices.
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The Grasses
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Our story begins with the Grasse family planting their Door County roots over one hundred years ago. Chef/Owner Jimmy Grasse began his culinary adventure growing up on the dairy farm his grandparents settled in Ellison Bay. There he learned to appreciate fresh, locally grown, scratch made food.
As a teen, he washed dishes at Hotel du Nord, and when someone didn't show up to cook one night, he was pulled onto the line and has enjoyed the fast pace of the kitchen ever since.He went on to earn a degree in Culinary Arts in Madison, and over the years has worked at some of the finest Door County and Madison restaurants.
As a teen, he washed dishes at Hotel du Nord, and when someone didn't show up to cook one night, he was pulled onto the line and has enjoyed the fast pace of the kitchen ever since.He went on to earn a degree in Culinary Arts in Madison, and over the years has worked at some of the finest Door County and Madison restaurants.
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