Coletta's has truly remained a family-owned and operated business as it has expanded and grown over 95 years. Emil Coletta founded the original Coletta's, located on South Parkway, in 1923 under the name "Suburban Ice Cream Company, " where he served homemade ice cream, sandwiches, and pastas.
However, as the restaurant's popularity grew, he changed the emphasis to Italian, which later contributed to Suburban Ice Cream Company's transformation to the legendary Coletta's Italian Restaurant.Sailors from the local navy base began requesting pizza be added to the menu, a dish unfamiliar to the surrounding area and only known in New York and Chicago.
However, as the restaurant's popularity grew, he changed the emphasis to Italian, which later contributed to Suburban Ice Cream Company's transformation to the legendary Coletta's Italian Restaurant.Sailors from the local navy base began requesting pizza be added to the menu, a dish unfamiliar to the surrounding area and only known in New York and Chicago.
Services
Bar Services
Report
All bar services will be staffed with an ABC Licensed Bartender and covered under our Liquor Liability Insurance. Coletta's has an off premise liquor license. Any remaining alcohol, beverages (opened or unopened) and supplies - not provided by the client - will remain the property of Coletta's. By law, guests cannot leave with open containers from the event site.
Appling
Report
Pasta noodles layered with mozzarella, Romano cheese, Italian sausage, and our homemade meat sauce. Filled with our own spicy blend of beef, pork, and spinach, and topped with our homemade meat sauce. Pasta tubes stuffed with our own mixture of beef, pork, spinach, and onion, and topped with meat sauce and mozzarella.
Reviews
Be the first to review Coletta's Italian Restaurant.
Write a Review
