Laid back, friendly and casual, the Half Shell Raw Bar is the original Key West Seafood Restaurant-where you can indulge in such delights as broiled garlic oysters, a basket of fish and chips, steamed middleneck clams, chilled Key West peel and eat shrimp, and the ultimate treat, Half Shell's conch ceviche. All while gazing out at the pelicans gliding over the water, watching the boats arrive into the harbor and witnessing the world famous Key West sunset.
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Steamed in A Spicy Red Sauce or Garlic White Wine Sauce and Served with Toasted Garlic Bread. Our towers and boats are freshly shucked to order and served with our homemade cocktail, key lime mustard, and horseradish sauces. CAUTION: There is a risk associated with consuming raw or undercooked meats, poultry, seafood, oysters, shellfish, and eggs.
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