San Francisco Bay Area presents a unique diversity of culture and activity; it is a place that has a lot to offer anyone and everyone. The dining scene is certainly no exception. Many diners will travel across town to spoil their sophisticated palates with the latest trends in food. The Bay Area culinary scene offers a rich tapestry of flavors, colors, and scents with influences from all over the globe.
French-Vietnamese cuisine has become a part of the Bay Area's food tradition. The cuisine's origins began when the French colonized Viet Nam for over a century. During this time renaissance-inspired architecture began appearing in many parts of the Southeast Asian nation. Along with the architectural and cultural influences, the French also bequeathed the flavors and aromas of its cuisine that have blended nicely with that of Viet Nam.
French-Vietnamese cuisine has become a part of the Bay Area's food tradition. The cuisine's origins began when the French colonized Viet Nam for over a century. During this time renaissance-inspired architecture began appearing in many parts of the Southeast Asian nation. Along with the architectural and cultural influences, the French also bequeathed the flavors and aromas of its cuisine that have blended nicely with that of Viet Nam.
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