Coyote Grill At San Ignacio Golf Club

We strive to prepare the best Locally Sourced Top-Quality Ingredients and the Freshest Seafood for you. Scroll down to see our Special Events! Executive Chef, Michael Veres, brings his passion to our kitchen in new and exciting ways. Look for new dishes and a new enthusiasm. Anyone who's a chef, who loves food, ultimately knows that all that matters is: 'Is it good?

Does it give pleasure? People like consistency. Whether it's a store or a restaurant, they want to come in and see what you are famous for.