Business Details
45 Years
experience
Your Go-To Caf for Fresh Breakfast, Lunch & Artisan Bakes
As one of the first sustainable, made-from-scratch bakeries in Skagit Valley, Washington, Calico Cupboard Cafe was created from a mindful business plan. Founded in 1981 by Linda Freed, our passion for creating healthy baked goods using whole ingredients merged with a health-conscious caf, resulting in three award-winning local favorite restaurants. We honor Linda's original vision by sourcing local food systems for the freshest ingredients to produce whole food menu items served fresh daily and artisan baked goods that always over-deliver on presentation and taste.Our commitment to quality includes gluten-free and organic grains, ingredients from local farms, and recipes that blend old-fashioned wholesomeness with modern twists. We are proud to serve fare made honestly with a high standard of food quality and lots of old-fashioned goodness, making us a local favorite in Skagit County.
Services
All-Day Breakfast
Hearty Homestyle Lunch
Private Dining
Bakery Items
Gluten-Free Options
Gift Cards
To-Go Orders
Delivery Service
Catering
Seasonal Menus
Details
- Year established: 1981
Highlights and features
- Over 40 years of experience crafting award-winning recipes since 1981
- Committed to sourcing ingredients from local farms and reputable ranches
- Offers gluten-free and organic grain options for health-conscious diners
- Private dining rooms available at Anacortes and Mount Vernon locations
- Dedicated to preserving old-fashioned baking techniques with modern twists
What people say
Award-winning cinnamon rolls
Fresh local ingredients
Friendly staff
Cozy atmosphere
Creative menu items
Services
All-Day Breakfast
Our all-day breakfast menu features hearty, nutrient-packed dishes like the gluten-free Skagit Hash with local potatoes and farm-fresh eggs. Options include classic country biscuits & gravy, specialty hotcakes, and savory breakfast burritos. Every item is made from scratch using organic grains and locally sourced ingredients.
Hearty Homestyle Lunch
Enjoy wholesome homestyle lunches featuring homemade soups, fresh salads, and hearty sandwiches. Highlights include the Old Town Lunch with homemade bread and the Calico Clubhouse triple-decker club. All dishes use seasonal produce and house-made dressings for authentic flavor.
Private Dining
Host business meetings or special celebrations in our elegant private dining rooms. Available at Anacortes and Mount Vernon locations, these spaces accommodate groups with customized menus featuring breakfast favorites, gourmet lunches, and artisan desserts.
Bakery Items
Our scratch-made bakery produces daily cinnamon rolls, croissants, pies, and cookies using traditional methods. Signature items include maple bacon cinnamon rolls and seasonal fruit pies. Gluten-free baked goods like macaroons and muffins cater to dietary needs.
Gluten-Free Options
We offer gluten-free substitutes for pancakes, bread, and baked goods. Menu items like the gluten-free Skagit Hash and certified gluten-free oats cater to customers with dietary restrictions while maintaining our signature flavor and quality standards.
Questions
Do you offer gluten-free options?
Yes, we provide gluten-free substitutes for toast, pancakes, and baked goods. Our bakery offers certified gluten-free items like macaroons and muffins.
Are reservations available for private dining?
Yes, we offer complimentary private dining room reservations at our Anacortes and Mount Vernon locations with a minimum order requirement.
What are your most popular breakfast items?
Our award-winning cinnamon roll French toast, Skagit Hash with local potatoes, and homemade biscuits & gravy are top customer favorites.
Do you deliver?
Yes, we offer delivery services from all three locations - Anacortes, Mount Vernon, and La Conner.
Can I pre-order bakery items?
Yes, place bakery orders 48 hours in advance by calling your preferred location to check daily availability of items like pies and seasonal specialties.
Are there vegetarian options?
Yes, we offer vegetarian scrambles, veggie benedicts, and plant-based salads with house-made dressings.
Reviews (6)
Kathe V.
Jan 24, 2022
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The food is very delicious. Breakfasts are very generous with their potatoes portion (they do a great side potato) Great tastes to all Breakfast items.
Salads are very good too but I found I need to have the dressing served on the side. Staff very pleasant and attentive.
Salads are very good too but I found I need to have the dressing served on the side. Staff very pleasant and attentive.
Mj Helgerson
Jan 18, 2022
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Shared a slice of quiche and enjoyed a latte. Baked goods like scones are very large servings and easily shared. Many feature a sugar type frosting. My preference is to forgo this type of topping and just enjoy the baked good itself. Wish the restaurant would offer 1-2 selections plain but obviously, sugar coatings are very popular. Quiche was hot and tasty with bacon and bleu cheese. Staff is friendly and accommodating. Prices are fair given the size of the serving. First time at this venue. Another location in Mt. Vernon. Turkey brioche good too.
James Chu
Jan 03, 2022
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Cinnamon buns made into French toast! Try it if you haven't. The little bits of caramelized cinnamon & sugar that are creating during the French toastification process are to die for. There's other delicious items on the menu and a baked goods case full of goodies, but how can you not order the above? Whenever we drive past the area, we can hear that sweet cinnamon siren song.
Ryan Jakobe
Dec 31, 2021
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Great place to come in and eat or get delicious baked goods from the front case for later! Wide variety of tasty foods with a super pleasant and unique atmosphere. Staff has always been super friendly! Personal favorite is the salmon scramble!
Kay
Nov 18, 2021
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Always delicious. Gets busy so expect to wait for a seat during weekend breakfast. You can always do take out. Friendly staff. Great offerings of bread, pastries, and more ready to go. The peanut butter bar is divine. Let it sit for a bit and the filling is so soft and creamy.
Timber
Oct 18, 2021
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Food so good that I came back two days in a row! I ordered the Migas yesterday and the cinnamon roll French toast today! The staff are so kind and attentive and great at their jobs! Wait for food and a table were both very brief. I was stoked to learn that they have oatmilk available for lattes. There are plenty of wonderful vegetarian options here. Oh and the staff do a great job wearing their masks :)
