We proudly handmake our dishes using only the best locally sourced ingredients. Classy yet casual, authentic yet modern, we strive to bring you classic Italian cuisine with a personal touch. Enjoy a classic Italian favorite or try one of our modern dishes paired with our tastefully picked wine selection.
The best way to experience our authentic Italian cuisine is to dine with us. Follow the aroma of freshly cooked ingredients to discover a delicious made-to-order meal you will never forget. Chilean Sea Bass (what actually brought us here): my husband thoroughly enjoyed this meal. Surf and Turf: such a beautiful dish; severed with Gouda potato pancake, chili seared spinach, cabernet truffle reduction, and barnaise.
The best way to experience our authentic Italian cuisine is to dine with us. Follow the aroma of freshly cooked ingredients to discover a delicious made-to-order meal you will never forget. Chilean Sea Bass (what actually brought us here): my husband thoroughly enjoyed this meal. Surf and Turf: such a beautiful dish; severed with Gouda potato pancake, chili seared spinach, cabernet truffle reduction, and barnaise.
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The original location of the restaurant was opened on Morse Road. The original chef, Juliano, incorporated creative & authentic recipes from Italy to Columbus. Trattoria Roma quickly became a local favorite, a hidden gem of the city. In the spring of 2000, Trattoria Roma relocated to the beautiful strip on Grandview Avenue, the same year Chef Matt Prokopshak continued as an apprentice in the culinary program at Columbus State.
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Select your food items here and press the checkout button when you are ready to place your order! Baked Ziti (vegetarian)* With peppers, onion, mushrooms, zucchini, and summer squash in a rich balsamic tomato sauce with provolone & mozzarella. Pollo Gorgonzola* Rigatoni with mushrooms, sun-dried tomatoes, spinach and chicken in a light pesto Gorgonzola Cream Sauce.
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